Holiday Menu Preview

Menu #1 Entrees

Roasted Chicken Breasts
Plump chicken breasts brimming with a cornbread, apple, sage & leek stuffing; presented with a three-herb gravy

Slow Roasted Turkey
Butter-basted turkey breast with all the trimmings; served hot with garlic & sage stuffing, homemade gravy, and cranberry-orange relish

Stuffed Pork Loin
Rubbed with fragrant herbs and stuffed with dried fruits, then roasted to perfection; served over wild rice with a Port wine reduction

Menu #1 Includes:
  • Fluffy Mascarpone-Chive Whipped Potatoes
  • Creamy Green Bean Casserole with Homemade Onion-Frizzle Topping OR Creamy Collard Greens with Bacon
  • Poached Pear & Pomegranate Salad: Winter lettuces with red wine-poached pears, toasted walnuts, pomegranate seeds & crumbled gorgonzola; presented with a pomegranate-herb vinaigrette
  • Holiday Hearth Breads with Trio of Gourmet Dinner Rolls and Cranberry-Orange Butter
Menu #1 Deserts

Chocolate Ganache Cake Drizzled in Salted Caramel with Cayenne Sprinkle

Sliced Apple Tart with Brown Butter Crust & Apple Cider-Brown Sugar Glaze

Buche De Noel with Marzipan Decor

Pumpkin Mascarpone Cheesecake with Nut Brittle & Whipped Cream

Lofty White Chocolate Macadamia Mousse Cake

View the Full Menu!

site: Chris Mills