Hot or Cold Catering in Washington, DC

Cold

• Breakfast Pastry Tray

  Assortment of tea breads, muffins, croissants and other signature breakfast items; Served with Dickinson’s preserves and whipped butter.

  $6.25 per person, minimum of 8

• Quinoa Fruit Salad

  GFVe

  Quinoa tossed with fresh berries, apricots, mint, agave, lime juice & mango puree

  $6.95 per person, minimum of 8

• Buttermilk Biscuits

  V

  12 homemade flaky buttermilk biscuits;
  Served with preserves & whipped butter

  $29.95 per dozen, minimum of 1

• Individual Yogurt Parfaits

  V

  Vanilla yogurt layered with fresh berries & fruit coulis, topped with crunchy granola

  $5.25 per each, minimum of 4

• Individual Chobani Greek Yogurts

  V

  Assorted flavors

  $3.35 per each, minimum of 4

• Gluten Free Breakfast Box

  GF

  Includes gluten free pastry, quinoa fruit salad and Chobani Greek yogurt

  $14.50 per each, minimum of 1

• Vegan Breakfast Box

  Ve

  Includes chewy homemade granola bars & quinoa fruit salad

  $14.50 per each, minimum of 1

Hot

• Huevos Rancheros

  GF

  Layers of scrambled eggs, black beans, rice, and Tex-mex salsa. Served with sides of pico de gallo, salsa, shredded cheddar

  $10.75 per person, minimum of 10

• Breakfast Empanadas

  Handmade masa pockets stuffed with egg, breakfast sausage, and Vermont cheddar cheese.  Includes Tex-Mex Salsa & Rose Sour Cream.  Serves 10 (2 pieces per person)

  $90.00 per platter, minimum of 1

• Chicken & Waffles

  Fried chicken morsels paired with mini belgian waffles served with creole butter & classic maple syrup  (serves 10)

  $90.00 per each, minimum of 1

• PETITE QUICHE

  Gruyere cheese, fluffy eggs & leeks in buttery mini quiche

  $99.00 50 pieces, minimum of 1

• Country Breakfast

  Scrambled eggs, seasoned breakfast potatoes, and choice of:

  • Crisp bacon
  • Pork sausage links
  • Turkey sausage
  • Choose an additional protein type for $2.00 per person
  $12.75 – $14.75 per person, minimum of 10

• Hot Breakfast Sandwiches

  Choice of:

  • Bacon, egg, cheddar on bagel
  • Egg & cheddar on croissant
  • Ham, egg, cheddar on bagel
  • Pork sausage & egg on English Muffin
  • Turkey sausage & egg on English muffin
  $8.25 per each, minimum of 10

• Breakfast Burritos

  Warm flour tortilla with hash browns, scrambled eggs, cheddar, peppers & onions, New Mexican salsa.   Choice of:

  • Sausage
  • Bacon
  • Steak (+$1)
  • Veggie
  $9.25 per each, minimum of 10

• Hot Oatmeal

  V

  Served with brown sugar, raisins & maple syrup

  $6.25 per person, minimum of 10

• Challah French Toast

  Served with whipped cream, butter, berry compote & syrup

  $9.25 per person, minimum of 10

Fruit

• Quinoa Fruit Salad

  GFVe

  Quinoa tossed with fresh berries, apricots, mint, agave, lime juice & mango puree

  $6.95 per person, minimum of 8

• Fresh Fruit Salad

  GFVe

  Seasonal diced fruit selection

  $5.25 per person, minimum of 8

• Sliced Fresh Fruit

  GFVe

  Artful presentation of seasonal fruit & berries

  $5.75 per person, minimum of 10

• Fresh Fruit Skewers

  GF

  Mini skewers of seasonal fruit & berries; Served with honey-lime yogurt dip

  $90.00 per 30 pieces, minimum of 1

Breakfast Enhancers

• Hard Boiled Eggs

  GF

  1.5 per person, minimum 10 people

  $3.25 per person, minimum of 10

• Avocado Toast Bar

  V

  Create-Your-Own selection of multigrain toast, smashed citrus avocado. Accompanied by toppings bar of diced tomato, radish, cucumber, sprouts & hot sauce

  $10.50 per person, minimum of 8

• Overnight Oats

  V

  Hand rolled oats, chia seeds, Greek yogurt, almond milk and seasonal fruits; presented in individual cups

  $5.25 each, minimum of 4

• Gluten Free & Dairy Free Pastry Tray

  GFV

  Rotating selection of seasonal pastry (serves 5)

  $29.99 each, minimum of 1

• Vegan Pastry Tray (Ve)

  VVe

  Spiced Apple-Walnut Loaf (serves 5)

  $29.99 each, minimum of 1

• Gluten Free Pastry Tray #2

  GFV

  Rotating selection of seasonal muffin (serves 5)

  $29.99 each, minimum of 1

• Gluten Free Pastry Tray #1

  GFV

  Rotating selection of seasonal pastry (serves 5)

  $29.99 each, minimum of 1

• Lots O’ Lox

  Norwegian smoked salmon presented NY deli-style with sliced mini bagels, dill cream cheese, onion, tomato, capers & chives

  $119.00 per 10 people, minimum of 1

• Ham & Gruyere Popovers

  Buttery croissant muffin flecked with fresh thyme, Virginia ham & Gruyere cheese

  $25.95 Serves 4-5, minimum of 1

• Take-5 Snack Platter

  V

  Trail mix, mini muffin bites, peanut butter protein balls, petite cookies, grapes, and sweet n’ salty chocolate bark (serves 10)

  $69.00 per platter , minimum of 1

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, chocolate dipped pretzels, chocolate espresso beans & toasted Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Granola Bar Assortment

  Variety of Kind Bars, Clif Bars & Nature Valley Bars

  $25.00 per dozen, minimum of 1

Breakfast Beverages

• Cold Brew Coffee

  Sold by the gallon, served with creamer, sweetener, cups, straws, and ice, serves 15

  $49.99 per gallon, minimum of 1

• Coffee Service

  Allegro Coffee Company, featuring W. Millar & Co’s house-blend; Served with creamers, sweeteners, stirrers & cups. Sold by the gallon (~15 cups) / Choose: Cardboard tote = +$4 or Rental Electric Coffee Urn = +$18

  $32.00 – $46.00 per gallon, minimum of 1

• Tea Service

  Assortment of Bigelow teas; Served with low fat milk, sweeteners, honey & cups. Choose: Cardboard tote = +$4 or Rental Electric Coffee Urn = +$18

  $26.00 – $40.00 per gallon, minimum of 1

• Assorted Juices

  Choose from a variety of Tropicana Juice flavors

  $2.99 per each, minimum of 5

Sandwiches - choose up to 5 types per order, minimum of 8 total

• Turkey & Chicken Options

  Turkey, Arugula & Cheddar: Turkey, sundried tomato mayo, roasted tomato, arugula & cheddar on Kaiser – $10.50
  
  Turkey Cheddar Wrap: Turkey, cheddar, mayo, green apple, honey mustard & arugula in flour tortilla – $10.25
  
  Chipotle Turkey: Turkey, chipotle mayo, tomato, spinach & pepper jack on Challah twist – $10.50
  
  Turkey & Swiss: Turkey, Swiss, lettuce, tomato & mayo on whole wheat bread – $10.25
  
  Turkey Pesto Gluten Free Wrap: (GF) Turkey, pesto (nut free), lettuce, oven roasted tomato, provolone & pesto mayo in a gluten free tortilla – $13.95
  
  Chicken Caesar Wrap: Grilled chicken, lettuce, roasted tomato, Parmesan & Caesar dressing in a flour tortilla – $10.50
  
  Chicken Bahn Mi Wrap: Banh Mi chicken, green leaf lettuce, pickled carrots, cucumbers, daikon radish, cilantro, and sriracha mayo in a flour tortilla – $9.75
  
  Homemade Chicken Salad: Chicken salad, lettuce & tomato on croissant – $10.50
  
  Tuscan Chicken: Mesquite grilled chicken breast, bruschetta, roasted red pepper, lettuce, provolone on baguette – $10.50
  
  Cajun Chicken: Cajun chicken breast, cilantro pesto, roasted red pepper, tomato, lettuce on Kaiser – $10.50
  
  Dijon Chicken: Dijon chicken breast, fried onion, lettuce, Dijon mustard, citrus mayo & Havarti on brioche – $10.25
  
  Italian Chicken Gluten Free Wrap: (GF) Grilled chicken, roma tomatoes, red onion, roasted red peppers, arugula, provolone & balsamic in a gluten free tortilla – $13.95

  each, minimum of 1

• Veggie & Fish Options

  Italian Antipasto Veggie: (V) Roasted red pepper, marinated artichoke, olives, red onion, greens, boursin spread & balsamic on baguette – $10.50
  
  Athens Wrap: (V) Falafel, hummus, eggplant, tzatziki & creamy cucumber in a flour tortilla – $9.75
  
  Caprese: (V) Fresh mozzarella, heirloom tomatoes, pesto (nut free), basil, arugula, balsamic vinaigrette, salt & pepper on baguette – $10.50
  
  Garden Patch: (V) Hummus, carrots, cucumbers, spicy sprouts, tomato & tzatziki on pita – $9.75
  
  Sweet Potato Hummus Wrap: (Ve)(GF) Roasted sweet potato, hummus, avocado, romaine and vegan honey mustard in a gluten free flour tortilla – $12.95
  
  Balsamic Veggie: (Ve) Grilled squash, zucchini, roasted red pepper, lettuce, tomato with a vegan balsamic aioli on sub roll – $10.50
  
  Dilled Tuna Salad: Dilled tuna salad, lettuce & tomato on sub roll – $10.25
  
  Grilled Chili-Lime Salmon: Grilled salmon, lettuce, tomato, onion & chili-lime mayo on Kaiser roll – $12.75

  each, minimum of 1

• Beef & Pork Options

  Ham & Brie: Ham, fig compote, arugula & brie on baguette – $10.25
  
  Ham & Swiss: Ham, Swiss, lettuce, tomato & tomato on Marble Rye – $9.75
  
  The Virginian: Ham, lettuce, tomato, apple butter, cheddar on croissant – $10.50
  
  Classic BLT: Bacon, lettuce, tomato & mayo on wheat bread – $9.75
  
  Roast Beef Baguette: Roast beef, crispy onion, tomato & horseradish mayo on baguette – $10.50
  
  Roast Beef Wrap: Roast beef, lettuce, tomato, red onion & Boursin in flour tortilla – $10.50
  
  The Argentine: Argentine beef, grilled green onion, lettuce, herbed mayo & chimichurri on hoagie roll – $12.75

  each, minimum of 1

• Gluten Free Wraps

  GF

  Italian Chicken Gluten Free Wrap: (GF) Grilled chicken, roma tomatoes, red onion, roasted red peppers, arugula, provolone & balsamic in a gluten free tortilla – $13.95
  
  Turkey Pesto Gluten Free Wrap: (GF) Turkey, pesto, lettuce, oven roasted tomato, provolone & pesto mayo in a gluten free tortilla – $13.95
  
  Sweet Potato Hummus Wrap: (Ve) AND (GF) Roasted sweet potato, hummus, avocado, romaine and vegan honey mustard in a gluten free flour tortilla – $12.95

  $13.95 each, minimum of 1

• Executive Boxed Lunches

  Individually labeled boxes include one sandwich, one pasta, potato or grain salad, 1 cookie or bar dessert, fork/knife pack (limit of 5 types of sandwiches per order, side must be the same for all boxes)

  $17.95 per each, minimum of 8

• Executive Boxed Lunches (Gluten Free)

  Individually labeled boxes include one gluten free wrap, quinoa salad, coconut macaroons, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

  $18.95 per each, minimum of 1

• Executive Boxed Lunches (Vegan)

  Individually labeled boxes include one vegan sandwich/wrap, quinoa salad, fruit cup, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

  $18.95 per each, minimum of 1

• Mini Me Sandwich Meal (serves 5)

  Choose any 5 sandwiches or wraps, choose one salad, and cookie/bar platter. *For groups of 5 or smaller, only 1 mini me meal package per customer per day.

  $115.00 per package, minimum of 1

Sandwich Add-Ons

• Take-5 Snack Platter

  V

  Trail mix, mini muffin bites, peanut butter protein balls, petite cookies, grapes, and sweet n’ salty chocolate bark (serves 10)

  $69.00 per platter , minimum of 1

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, chocolate dipped pretzels, chocolate espresso beans & toasted Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Granola Bar Assortment

  Variety of Kind Bars, Clif Bars & Nature Valley Bars

  $25.00 per dozen, minimum of 1

• Route 11 Potato Chips

  GF. V

  Variety of Flavors

  $2.25 per each, minimum of 5

• Dill Pickle Tray

  $7.00 per each, minimum of 1

Green Salads

• Southwest Salad

  V

  Romaine, black beans, corn, pico de gallo, caramelized onion, avocado, cilantro, Monterey Jack cheese & tortilla strips

  $4.95 per person, minimum of 8

• Citrus Spinach Salad

  GFV

  Spinach, orange segments, toasted almonds, Bermuda onion & crumbled goat cheese

  $4.95 per person, minimum of 8

• Tuscan Salad

  GFV

  Arugula and mesclun mix with torn basil, oven-roasted tomatoes, herbed mozzarella balls and grilled yellow peppers

  $4.95 per person, minimum of 8

• Asian Crunch Salad

  V

  Blend of romaine, cabbage, and mesclun topped with cucumber, red pepper, edamame, cilantro, sesame seeds and chow mein noodles

  $4.95 per person, minimum of 8

• Cherry Blossom Salad

  GFV

  Baby greens with sliced strawberries, sun-dried cherries, Gorgonzola cheese & spiced pecans

  $4.95 per person, minimum of 8

• Classic Greek Salad

  GFV

  Tossed romaine topped cherry tomato, Kalamata olive, feta, diced cucumber & red onion

  $4.95 per person, minimum of 8

• House Garden Salad

  GFVe

  Field greens tossed with shredded carrots, sliced peppers, cucumber & cherry tomatoes

  $4.75 per person, minimum of 8

• The Modern Caesar Salad

  V

  Chopped hearts of romaine, shaved Parmesan, oven-roasted tomatoes & garlic croutons

  $4.75 per person, minimum of 8

Veggie Salads

• Roasted Broccoli, Tomato & Green Beans

  GFVe

  With caramelized red onion tossed with olive oil, balsamic vinegar, thyme, oregano, and fresh basil

  $4.95 per person, minimum of 8

• Sesame Green Bean Salad

  GFVe

  Tossed with garlic, fresh ginger, Tamari, sesame oil & scallions

  $4.95 per person, minimum of 8

• New Mexican Corn Salad

  GFV

  Grilled corn, zucchini, bell peppers and scallions tossed in creamy chive dressing

  $4.95 per person, minimum of 8

• Char-Grilled Vegetables

  GFVe

  Grilled zucchini, yellow squash, eggplant, Portobellos, asparagus, pepper trio tossed in olive oil; served with salsa verde

  $4.95 per person, minimum of 8

Grain Salads

• Potato Salad

  GFV

  Red-eyed potatoes tossed with dill

  $4.95 per person, minimum of 8

• Earth’s Best Quinoa Salad

  GFVe

  with scallions, cilantro & mixed diced peppers

  $4.95 per person, minimum of 8

• Farro Salad

  Ve

  Farro tossed with portobello mushrooms, tomatoes, parsley & aged balsamic.

  $4.95 per person, minimum of 8

Pasta Salads

• Italian Pasta Salad

  V

  Fusilli pasta with red & green peppers, carrots, broccoli, peas & black olives tossed in a vinaigrette and parmesan cheese

  $4.75 each, minimum of 8

• Cavatappi Primavera

  V

  Cavatappi Pasta, cherry tomatoes, broccoli, carrots, spinach, and green onions tossed in a creamy dressing.

  $4.75 each, minimum of 8

• Asian Rice Noodle Salad

  GFVe

  Lemongrass, cilantro, shredded carrot, mint, & cabbage with lime dressing **CONTAINS PEANUTS

  $4.95 per person, minimum of 8

• Moroccan Pearl Pasta

  V

  Saffron pearl pasta with dried fruit

  $4.95 per person, minimum of 8

• Cajun Pasta Salad

  V

  Shell pasta, roasted broccoli, grilled zucchini, squash, peppers & green onions tossed in a creamy Cajun sauce

  $4.95 per person, minimum of 8

• Mexican Couscous

  Ve

  Couscous, diced avocado, pico de gallo, olive oil, lime juice & fresh cilantro

  $4.95 per person, minimum of 8

• Greek Orzo

  V

  Orzo, black olives, cucumber, red onion, tomato, fresh dill & feta

  $4.95 per person, minimum of 8

• Pasta Soleil

  V

  Ziti pasta with grilled asparagus, sun-dried tomatoes, roasted corn, aged Parmesan, parsley, basil & tangy dressing

  $4.95 per person, minimum of 8

• Bruschetta Pasta

  V

  Shells, red & yellow tomatoes, purple onion, fresh basil, & Parmesan tossed in light garlic aioli

  $4.75 per person, minimum of 8

Soup

• Broccoli Cheddar Soup

  $6.50 per person, minimum of 10

• Tomato Basil Soup

  $6.50 per person, minimum of 10

• Butternut Squash Soup

  $6.50 per person, minimum of 10

• Chicken Noodle Soup

  $6.50 per person, minimum of 10

Room Temp - Single Protein Entrée

• Moroccan Chicken

  • Lemon & herb chicken breasts, served over saffron couscous with dried fruit & mint yogurt
  • Freshly baked bread board
  • Choice of one side salad
  $16.25 per person, minimum of 8

• Moroccan Salmon

  • Lemon & herb salmon served over saffron couscous with dried fruit & mint yogurt
  • Freshly baked bread board
  • Choice of one side salad
  $18.75 per person, minimum of 8

• Asian Flank Steak

  • Sesame seared flank steak over soba noodles & bok choy with sesame sriracha sauce
  • Freshly baked bread board
  • Choice of one side salad
  $18.75 per person, minimum of 8

Room Temp - Build Your Own Salads

• Build Your Own Cobb Salad

  GF

  A salad of romaine mesclun greens paired with:

  • Grilled Herb Chicken Breast
  • Lemon Parsley Salmon Filet

  Toppings: Served alongside a help yourself selection of:
  tomato, bleu cheese, avocado, sliced egg & bacon

  Freshly Baked Bread Board
  Assorted Homemade Cookies & Bars

  $20.25 per person, minimum of 8

• Build Your Own Greek Salad

  GF

  A salad of chopped romaine paired with:

  • Chicken souvlaki morsels
  • Falafel bites (v)

  Toppings: Kalamata Olives, feta cheese, cucumbers, tomatoes, tzatziki & red onion
  *replace chicken or falafel with salmon or beef for +$2.00 per person

  Freshly Baked Bread Board
  Assorted Homemade Cookies & Bars

  $19.99 per person, minimum of 8

• Build Your Own Asian Salad

  A salad of mixed greens with bok choy & Napa cabbage paired with:

  • Sesame Glazed Steak
  •Teriyaki Chicken

  Toppings: Shredded carrots, mandarin oranges, red peppers, edamame, and crispy chow Mein noodles

  *Replace chicken or beef for grilled salmon for 2.00 per person

  Freshly baked bread board
  Homemade cookies & bar desserts

  $20.25 per person, minimum of 8

Room Temp Sampler Entrees

• Citrus-Pomegranate Pairing

  • Pomegranate Glazed Salmon
  • Citrus Glazed Chicken
  • over bed of citrus-parmesan orzo
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $21.95 per person, minimum of 8

• Mykonos Mixed Grill

  GF
  • Lemon Chicken
  • Lemon-Oregano Marinated Steak
  • Falafel Bites (Ve)
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $21.95 per person, minimum of 8

• Bourbon Street Bounty

  GF
  • Cayenne Chicken Breast
  • Blackened Flank Steak
  • Paprika Jumbo Shrimp
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $22.95 per person, minimum of 8

• Miami Mixed Grill

  GF
  • Mojito Chicken
  • Cilantro-Lime Flank Steak
  • Citrus Seared Tuna
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $22.95 per person, minimum of 8

• All American Mixed Grill

  GF
  • Beef tenderloin rubbed with rosemary & essence of garlic
  • Sautéed chicken breasts, finished with parsley & lemon
  • Grilled lemon-dill salmon filets
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $21.95 per person, minimum of 8

• Washingtonian

  • Char-grilled petite filet mignon
  • Pan-sautéed Eastern Shore crab cakes
  • Char-grilled chicken breast
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of one side salad
  $22.95 per person, minimum of 8

• Asian Mixed Grill

  GF
  • Grilled miso-glazed salmon
  • Pan-sauteed hoisin BBQ chicken
  • Mandarin grilled flank steak
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $21.95 per person, minimum of 8

• Individual Boxed Vegetarian Meals

  V
  • Option #1:Thai Veggie Skewers over Asian Rice Noodles (GF) (Ve)
  • Option #2: Quinoa Stuffed Squash Boats (GF) (Ve)
  • Option #3:Stuffed Tomato with Ratatouille & Mediterranean couscous (Ve)
  • **Can come plattered for 5+ people
  $17.95 each, minimum of 1

Room Temp - Mini Me (serves 5)

• Asian Mixed Grill – Mini Me

  GF
  • Grilled miso-glazed salmon
  • Pan-sauteed hoisin BBQ chicken
  • Mandarin grilled flank steak
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $120.00 per package, minimum of 1

• Mykonos Mixed Grill – Mini Me

  GFV

  serves 5

  • Lemon Chicken
  • Lemon-Oregano Marinated Steak
  • Falafel Bites (Ve)

  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $120.00 per package, minimum of 1

• Miami Mixed Grill – Mini Me

  GF

  serves 5

  • Mojito chicken
  • Seared tuna steak
  • Cilantro lime flank steak
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad 
  $125.00 per package, minimum of 1

• Bourbon Street Bounty – Mini Me

  GF

  serves 5

  • Flame-kissed gulf shrimp
  • Seared cayenne chicken breast
  • Creole-rubbed flank steak
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad 
  $125.00 per package, minimum of 1

• Washingtonian – Mini Me

  serves 5

  • Char-grilled petite filet mignon
  • Pan-sauteed Eastern Shore crab cakes
  • Char-grilled chicken breast
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad 
  $125.00 per package, minimum of 1

• All American Mixed Grill – Mini Me

  GF

  serves 5

  • Beef tenderloin rubbed with rosemary & essence of garlic
  • Sautéed chicken breasts, finished with parsley & lemon
  • Grilled lemon-dill salmon filets
  • Freshly baked bread board
  • Homemade cookie/bar tray
  • Choice of any one side salad
  $120.00 per package, minimum of 1

Hot Entree - Chicken Selections

• Chicken Fontina

  • Grilled chicken breast served over a bed of green onions Parmesan orzo and topped with Fontina cheese, sage and roasted roma tomatoes
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $17.95 per person, minimum of 10

• Balsamic Chicken

  GF
  • Chicken breast marinated in balsamic dressing with sun dried tomato served over roasted root vegetables
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $16.99 per person, minimum of 10

• Greek Stuffed Chicken

  • Tender chicken breasts stuffed with spinach & feta; presented over lemon-herb pearl pasta
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $17.50 per each, minimum of 10

Hot Entree - Beef Selections

• Tenderloin of Beef

  • Seared beef tenderloin finished with rosemary demi-glace, over a bed of roasted root vegetables
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $20.95 per person, minimum of 10

• Seared Flank Steak

  • Drizzled with cherry-port redux and presented over pistachio rice
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $19.99 per person, minimum of 10

Hot Entree - Dual Entrees

• Chicken & Ravioli Pairing

  • Herb Roasted Chicken over roasted potatoes & green beans
  • Butternut Squash Ravioli in sage cream (V) (served in separate pan)
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Plato’s Pairing

  GF
  • Greek Lemon-Thyme Chicken and Dill Cream Salmon over Greek Lemon Rice
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Citrus Duet

  • Lemon brodetto salmon and roasted chicken over citrus orzo
  • Freshly Baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Take Comfort

  • Herb roasted chicken breast and rosemary beef tenderloin served over a bed of rosemary red bliss potatoes
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Fettuccini Feast

  • Shrimp Scampi
  • Chicken Alfredo
  • Served over fettuccini
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Flavors of Asia (GF)

  GF
  • Choose two: Roasted salmon in honey-tamari glaze / crispy beef in savory sesame glaze / or lemongrass chicken
  • Served over fragrant scallion rice
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Vera Cruz Sampler

  GF
  • Choose Two: Mojito Chicken, Seared Red Snapper with Chipotle Glaze, or Yucatan Flank Steak
  • Served over slow cooked black beans
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $20.50 per person, minimum of 10

• Taste of Morocco

  GF
  • Choose two: (chicken, salmon, or beef) marinated in traditional Moroccan spices with grilled peppers & onions
  • Served over saffron basmati rice
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Build Your Own Gyros

  • Choose two: Chicken Souvlaki, Beef Souvlaki, or Falafel Bites (V)
  • Flatbreads
  • Toppings: diced tomato, shredded lettuce, diced onion, feta, black olives, tzatziki
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Cactus Paddle Fajitas

  • Marinated chicken & steak strips over peppers & onions
  • Cilantro-lime rice & cumin black beans
  • Flour tortillas, guacamole, cheddar, Tex-Mex salsa & sour cream
  • Homemade Cookie & Bar Desserts
  $19.95 per person, minimum of 10

• Land & Sea

  • Jumbo lump crab cakes & tenderloin of beef with rosemary demi-glace; served over roasted root vegetable medley
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $22.25 per each, minimum of 10

Hot Entree - Additional Selections

• Mama Millar’s Lasagna

  • Seasoned beef with layers of herbed ricotta & garlicky marinara
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $17.95 per person, minimum of 10

• Garden Vegetable Lasagna

  V
  • Seasonal veggies between layers of homemade pasta & bechamel
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $17.95 per person, minimum of 10

• Roasted Sweet Potato Steaks(serves 5) (Ve, GF)

  GFVe

  with shoe peg corn and black bean medley paired with chimichurri (served hot)

  $80.00 serves 5, minimum of 1

• Crispy Tofu & Broccoli (serves 5) (Ve)

  Ve

  with white rice paired with a side of mango-curry chutney (served hot)

  $80.00 serves 5, minimum of 1

• A la Carte – Meat Lasanga (serves 10)

  One 1/2 pan of meat lasagna

  $90.00 per each, minimum of 1

• A la Carte – Vegetable Lasagna (serves 10)

  V

  1/2 pan of vegetable lasagna

  $90.00 per each, minimum of 1

• Bubbly Ziti Bakes

  • White ziti with rotisserie chicken & provolone
  • Traditional red ziti baked with bubbly mozzarella & Parmesan (V)
  • Freshly baked bread board
  • Homemade Cookie & Bar Desserts
  $17.25 per person, minimum of 10

Vegetarian Entrees

• Stuffed Portobello Platter (Room Temp)

  GFV

  Stuffed with ratatouille, Serves 5

  $80.00 per platter, minimum of 1

• Eggplant Stack (Room Temp)

  GFV

  Eggplant stack with char-grilled tomatoes, mozzarella, broccoli rabe & quinoa (can be made vegan upon request); Serves 5

  $80.00 per platter, minimum of 1

• Individual Boxed Vegetarian Meals

  V
  • Option #1:Thai Veggie Skewers over Asian Rice Noodles (GF) (Ve)
  • Option #2: Quinoa Stuffed Squash Boats (GF) (Ve)
  • Option #3:Stuffed Tomato with Ratatouille & Mediterranean couscous (Ve)
  • **Can come plattered for 5+ people
  $17.95 each, minimum of 1

• Roasted Sweet Potato Steaks(serves 5) (Ve, GF)

  GFVe

  with shoe peg corn and black bean medley paired with chimichurri (served hot)

  $80.00 serves 5, minimum of 1

• Crispy Tofu & Broccoli (serves 5) (Ve)

  Ve

  with white rice paired with a side of mango-curry chutney (served hot)

  $80.00 serves 5, minimum of 1

Hot Sides

• Potatoes

  Choice of:
  -Roasted red bliss potatoes (GF) (V)
  -Garlic smashed baby potatoes (GF) (V)

  $4.95 per person, minimum of 10

• Vegetables

  Choice of:
  -Mélange of seasonal grilled vegetables (GF) (V)
  -Skillet Parmesan zucchini, squash & cherry tomatoes (GF) (V)

  $4.95 per person, minimum of 10

• Pasta & Grains

  Choice of:
  -Gruyere Mac n Cheese (V)
  -Spanish Rice (GF) (V)
  -Lemon & artichoke pearl pasta (V)

  $4.95 per person, minimum of 10

• Green Vegetables

  Choice of:
  -Lemon-Parmesan Roasted Broccoli (GF) (V)
  -Asparagus with lemon butter sauce (GF) (V)
  -Green bean & mushroom medley in apple-brown butter vinaigrette (GF) (V)

  $5.25 per person, minimum of 10

Room Temp (Available after 1pm)

• Meat & Cheese Board

  Artful arrangement of artisanal meats & cheeses; garnished with fruit and nuts (serves 15)

  $130.00 per platter, minimum of 1

• Chicken Bite Trio

  -Parmesan Chicken Morsels paired with marinara

  -Sesame glazed chicken morsels paired with ginger soy   **contains nuts (GF)

  -Jamaican Jerk’d chicken morsels

  (serves 15)

  $75.00 per platter, minimum of 1

• Grilled Veggie & Cheese Antipasto Display

  V

  Assorted Artisanal Cheeses with grilled zucchini, squash asparagus, fennel, grilled peppers served with French Baguette slices & assorted gourmet crackers  (serves 20)

  $95.00 per platter, minimum of 1

• Mediterranean Skewers

  GF

  Choice of one protein marinated in oregano, basil, parsley, mint, cumin, coriander, cardamom, garlic & olive oil. Served with dill yogurt dipping sauce

  Chicken

  Beef Tenderloin

  Salmon

   

  30 pieces per platter, choice of 1 protein per platter

  $75.00 each, minimum of 1

• Samurai Skewers

  GF

  Skewered protein paired with Mae Ploy and Tamari dipping sauce.  Choice of:

  Asian Spiced Chicken

  Teriyaki Glazed Beef Tenderloin

  Tamari Spiced Salmon

  Mongolian Yellowfin Tuna

   

  30 pieces per platter, choice of 1 protein per platter

  $75.00 each, minimum of 1

• Specialty Sliders (Room Temp)

  Mini Sliders on Challah Rolls (24 pieces)

  Choice of:

  Chicken bahn mi

  Korean beef with Asian Slaw & Wasabi Aioli

  Cuban with pork shoulder, ham, swiss, dill pickle with Dijon mayo

  Falafel with tzatziki, creamy cucumber & pickled red onions (V)

   

  Choice of one type per platter

  $85.00 per platter, minimum of 1

• Hummus Display

  Ve

  Homemade garlic hummus presented with fresh veggies & pita (serves 20)

  $89.00 per platter, minimum of 1

• Bruschetta Bar

  V

  Classic red tomato bruschetta, yellow tomato with basil, and olive tapenade served with garlic bread rusks (serves 20)

  $75.00 per platter, minimum of 1

• Jumbo Shrimp Cocktail

  GF

  Choice of: Classic chilled shrimp presented with cocktail sauce or Grilled & Chilled shrimp presented with salsa verde

  $2.99 per piece, minimum of 45

• Deluxe Crudité

  V

  Colorful arrangement of heirloom carrots, asparagus, haricot verts, Radish, romanesco, dilled yogurt dip and hummus. (serves 20)

  $85.00 per platter, minimum of 1

• Classic Crudité

  GFVVe

  Colorful arrangement of heirloom carrots, asparagus, haricot verts, Radish, romanesco and hummus. (serves 12)

  $55.00 per platter, minimum of 1

• Imported Cheese

  V

  Artful presentation of fine wedge & cubed cheeses, seasonal berries; Presented with baguette & gourmet crackers (serves 15)

  $105.00 per platter, minimum of 1

• Prosciutto Wrapped Melon

  GF

  Fresh melon sticks wrapped in prosciutto, 30 pieces

  $75.00 per platter, minimum of 1

• Ahi Tuna Display

  GF

  Sesame seared tuna presented with Asian slaw, wasabi mayo & sesame crackers (serves 20)

  $99.00 per platter, minimum of 1

• Homemade Tortilla Chips

  V

  Homemade tortilla chips served with homemade guacamole and pineapple salsa (serves 20)

  $55.00 per platter, minimum of 1

• Crispy Tofu Veggie Skewers

  Ve

  Skewered crispy tofu, tomato, zucchini and red onion with ginger soy vinaigrette and miso BBQ sauce (30 pieces)

  $75.00 per platter, minimum of 1

• Sesame Tofu Bites

  Ve

  Crispy tofu morsels tossed in miso sauce and paired with mae ploy (serves 15)

  $65.00 per platter, minimum of 1

• Thai Summer Rolls

  GFVe

  Filled with mint, Thai basil, soba & matchstick veggies; Served with Thai chili & peanut dips (30 pieces)

  $75.00 per platter, minimum of 1

• Deviled Eggs

  GF

  With chive & dijon (30 pieces)

  $50.00 per platter, minimum of 1

• Sunburst Fruit Display

  GFV

  Colorful array of chopped & seasonal fruit & berries; Paired with crème anglaise & chocolate sauce (serves 20)

  $89.00 per platter, minimum of 1

Hot (Available after 1pm)

• Bacon Wrapped Scallops

  Sweet diver scallops in smoky bacon; paired in Cajun-spiced remoulade (50 pieces)

  $130.00 per platter, minimum of 1

• Spanakopita

  V

  Phyllo dough stuffed with feta cheese, shallots & spinach (50 pieces)

  $99.00 per platter, minimum of 1

• Artisanal Flatbreads

  Piping hot oven baked flatbreads, choice of chicken or veggie (30 pieces)

  $80.00 per platter, minimum of 1

• Crispy Veggie Samosas

  Ve

  Savory pastry puffs filled with curried potatoes & veggies; Served with cool cucumber dip (45 pieces)

  $78.00 per platter, minimum of 1

• Angus Beef Sliders

  Petite all beef patties topped with both aged cheddar, bacon & dill pickle; and crumbled gorgonzola & crispy shallots (24 pieces)

  $85.00 per platter, minimum of 1

• Quesadillas

  Grilled tortilla filled with melted cheese, choice of chicken, carnitas, or spinach (V); one type per platter (30 pieces)

  $75.00 per 30 pieces, minimum of 1

• Taquitos

  Crispy golden rolled tortilla bites filled with your choice of: shredded cilantro chicken, smoky short rib, or charred veggie & black bean medley (V); one type per platter (25 pieces)

  $75.00 per platter, minimum of 1

• Gourmet Meatballs

  Tender all beef cocktail meatballs simmered in sauce (50 pieces)

  $75.00 per platter, minimum of 1

• Wild Wings

  Crispy chicken wings in glaze; Served with saga bleu cheese dip; choice of buffalo, BBQ, or jerk’d, choice of one type per platter (40 pieces)

  $85.00 per platter, minimum of 1

• Risotto Balls

  V

  Porcini mushroom & cheese, 50 pieces

  $80.00 per platter, minimum of 1

• Golden Chicken Tenders

  Crispy golden fingers, served with honey mustard & BBQ sauce (50 pieces)

  $87.00 per platter, minimum of 1

• Caramelized Onion & Gruyere Dip

  V

  Baked with gruyere cheese and served with garlic-brushed pita points (serves 15)

  $79.00 per platter, minimum of 1

• Maryland Crab Dip

  Creamy Maryland crab dip with bubbly Parmesan topping; Served with garlic pita points for dipping (serves 15)

  $95.00 per platter, minimum of 1

• Dim Sum Potstickers

  Fried dumplings filled with chicken & shredded veggies; Accompanied by tamari-ginger dip (30 pieces)

  $65.00 per platter, minimum of 1

• Coconut Shrimp

  Paired with mango coulis dipping sauce (40 pieces)

  $100.00 per platter, minimum of 1

Beverages

• Cold Brew Coffee

  Sold by the gallon, served with creamer, sweetener, cups, straws, and ice, serves 15

  $49.99 per gallon, minimum of 1

• Coffee Service

  Allegro Coffee Company, featuring W. Millar & Co’s house-blend; Served with creamers, sweeteners, stirrers & cups. Sold by the gallon (~15 cups) / Choose: Cardboard tote = +$4 or Rental Electric Coffee Urn = +$18

  $32.00 – $46.00 per gallon, minimum of 1

• Tea Service

  Assortment of Bigelow teas; Served with low fat milk, sweeteners, honey & cups. Choose: Cardboard tote = +$4 or Rental Electric Coffee Urn = +$18

  $26.00 – $40.00 per gallon, minimum of 1

• Iced Tea

  Choose between sweetened and unsweetened iced tea

  $20.00 per gallon, minimum of 1

• Lemonade

  Refreshing glasses of lemonade

  $22.00 per gallon, minimum of 1

• Assorted Juices

  Choose from a variety of Tropicana Juice flavors

  $2.99 per each, minimum of 5

• Assorted Sodas

  Choose from a variety of sodas

  $2.25 per each, minimum of 5

• Perrier

  Perrier sparkling mineral water

  $2.75 per each, minimum of 5

• Bottled Water

  $2.00 per each, minimum of 5

Desserts

• Quinoa Fruit Salad

  GFVe

  Quinoa tossed with fresh berries, apricots, mint, agave, lime juice & mango puree

  $6.95 per person, minimum of 8

• Dessert Shooter Cups

  Platter of Individual shooter cups filled with colorful mousse, layered with fun variety of flavors.  Serves 15 (24 pieces)

  $75.00 per person , minimum of 1

• Take-5 Snack Platter

  V

  Trail mix, mini muffin bites, peanut butter protein balls, petite cookies, grapes, and sweet n’ salty chocolate bark (serves 10)

  $69.00 per platter , minimum of 1

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, chocolate dipped pretzels, chocolate espresso beans & toasted Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Chocolate Lovers

  Chocolate-dipped cookies, strawberries, Rice Krispies treats & pretzels

  $4.75 per each, minimum of 10

• Chef’s Specialty Sweets

  A delicious variety of mini tarts, truffles, mousse & other creations; selections change regularly

  $4.99 per person, minimum of 10

• Cookie & Bar Tray

  Pastry chef’s daily creations

  $2.99 per 2 pieces, minimum of 8

• Cheesecake Bites

  Trio of pop in your mouth treats

  $4.75 per person, minimum of 10

Snacks

• Fresh Fruit Skewers

  GF

  Mini skewers of seasonal fruit & berries; Served with honey-lime yogurt dip

  $90.00 per 30 pieces, minimum of 1

• Take-5 Snack Platter

  V

  Trail mix, mini muffin bites, peanut butter protein balls, petite cookies, grapes, and sweet n’ salty chocolate bark (serves 10)

  $69.00 per platter , minimum of 1

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, chocolate dipped pretzels, chocolate espresso beans & toasted Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Granola Bar Assortment

  Variety of Kind Bars, Clif Bars & Nature Valley Bars

  $25.00 per dozen, minimum of 1

Boxed/Individually Packaged Breakfast

• Individual Fruit Cup

  GFVe
  $6.25 each, minimum of 4

• Continental Breakfast Box

  Includes two homemade, freshly baked pastries, whipped butter and jam,
  and fruit cup

  $14.25 each, minimum of 4

• Overnight Oats

  V

  Hand rolled oats, chia seeds, Greek yogurt, almond milk and seasonal fruits; presented in individual cups

  $5.25 each, minimum of 4

• Hot Breakfast Sandwiches

  Choice of:

  • Bacon, egg, cheddar on bagel
  • Egg & cheddar on croissant
  • Ham, egg, cheddar on bagel
  • Pork sausage & egg on English Muffin
  • Turkey sausage & egg on English muffin
  $8.25 per each, minimum of 10

• Breakfast Burritos

  Warm flour tortilla with hash browns, scrambled eggs, cheddar, peppers & onions, New Mexican salsa.   Choice of:

  • Sausage
  • Bacon
  • Steak (+$1)
  • Veggie
  $9.25 per each, minimum of 10

• Individual Yogurt Parfaits

  V

  Vanilla yogurt layered with fresh berries & fruit coulis, topped with crunchy granola

  $5.25 per each, minimum of 4

• Individual Chobani Greek Yogurts

  V

  Assorted flavors

  $3.35 per each, minimum of 4

Executive Boxed Meal (sandwich meal)

• Executive Boxed Lunches

  Individually labeled boxes include one sandwich, one pasta, potato or grain salad, 1 cookie or bar dessert, fork/knife pack (limit of 5 types of sandwiches per order, side must be the same for all boxes)

  $17.95 per each, minimum of 8

• Executive Boxed Lunches (Gluten Free)

  Individually labeled boxes include one gluten free wrap, quinoa salad, coconut macaroons, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

  $18.95 per each, minimum of 1

• Executive Boxed Lunches (Vegan)

  Individually labeled boxes include one vegan sandwich/wrap, quinoa salad, fruit cup, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

  $18.95 per each, minimum of 1

Room Temperature Boxes

Sorry, no products in this category right now.

Salad Boxes

• Boxed Entrée Salad with Falafel Bites

  V

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF) or Garden Salad (GF)

  $16.75 each, minimum of 1

• Boxed Entrée Salad with Shrimp

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF) or Garden Salad (GF)

  $18.95 each, minimum of 1

• Boxed Entrée Salad with Chicken

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)

  $16.95 each, minimum of 1

• Boxed Entrée Salad with Salmon

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)

  $19.95 each, minimum of 1

• Boxed Entrée Salad with Steak

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)

  $18.95 each, minimum of 1

Hot Entrée Boxes (to be microwaved on site)

Sorry, no products in this category right now.

Vegetarian Boxes

• Stuffed tomato with ratatouille and Mediterranean couscous

  Ve
  $16.95 each, minimum of 1

• Quinoa Stuffed Zucchini Boats

  GFV
  $17.95 each, minimum of 1

Individually Boxed Reception/Snacks

• Individual Asian Tapas Sampler

  Individual serving of dim-sum chicken pot stickers, lemongrass chicken skewers, and teriyaki-glazed beef skewers

  $17.95 each, minimum of 8

• Individual Charcuterie

  Individual serving of assorted fine cured meats & artisanal cheeses

  $18.95 each, minimum of 4

• Individual Hummus & Veggies

  GFVe

  Individual serving of assorted crudités with creamy, homemade hummus (V) (GF)

  $10.95 each, minimum of 4

• Individual Cheese & Crackers

  V

  Individual serving of assorted gourmet cheeses & crackers

  $10.95 each, minimum of 4

Meal Add Ons

• Individual Side Salad (Single Serve)

  Choose any salad from our menu 

  $7.25 each, minimum of 4

• Individually Wrapped Homemade Cookie & Bar

  $3.50 each, minimum of 4

• Individual Fruit Cup

  GFVe
  $6.25 each, minimum of 4