Hot or Cold Catering in Washington, DC

Cold

• Breakfast Pastry Tray

  Assortment of tea breads, muffins, croissants and other signature breakfast items; Served with Dickinson’s preserves and whipped butter.

  $6.25 per person, minimum of 8

• Quinoa Fruit Salad

  GFVe

  Quinoa tossed with fresh berries, apricots, mint, honey, lime juice & mango puree

  $6.95 per person, minimum of 8

• Individual Yogurt Parfaits

  V

  Vanilla yogurt layered with fresh berries & fruit coulis, topped with crunchy granola

  $4.99 per each, minimum of 4

• Individual Chobani Greek Yogurts

  V

  Assorted flavors

  $3.35 per each, minimum of 8

• Gluten Free Breakfast Box

  GF

  Includes gluten free pastry, quinoa fruit salad and Chobani Greek yogurt

  $14.50 per each, minimum of 1

• Vegan Breakfast Box

  Ve

  Includes chewy homemade granola bars & quinoa fruit salad

  $14.50 per each, minimum of 1

Hot

• Breakfast Empanadas

  Handmade masa pockets stuffed with egg, breakfast sausage, and Vermont cheddar cheese.  Serves 10 (2 pieces per person)

  Upgrade with Tex-Mex Salsa, Salsa Verde or Rose Sour Cream for $7 each

  $79.00 per platter, minimum of 1

• Southwestern Egg Scramble

  Choice of Tofu (V), breakfast sausage, or turkey sausage with red onion, red pepper, kale, cumin & potatoes served with  a side of Tex-Mex Salsa (serves 15 people)

  $63.00 per each, minimum of 1

• Chicken & Waffles

  Fried chicken morsels paired with mini belgian waffles served with creole butter & classic maple syrup  (serves 10)

  $75.00 per each, minimum of 1

• PETITE QUICHE

  Gruyere cheese, fluffy eggs & leeks in buttery mini quiche

  $99.00 50 pieces, minimum of 1

• Country Breakfast

  Scrambled eggs, seasoned breakfast potatoes, choice of: crisp bacon, pork sausage links or turkey sausage.  You may choose an additional protein for $2.10 per person.

  $11.65 – $13.75 per person, minimum of 10

• Hot Breakfast Sandwiches

  *Ham, egg & cheddar on croissant
  *Bacon, egg & cheddar on English muffin
  *Pork sausage & egg on English Muffin
  *Turkey Sausage & egg on English Muffin
  *Egg & cheddar on croissant

  $7.50 per each, minimum of 10

• Breakfast Burritos

  Warm flour tortilla with hash browns, scrambled eggs, cheddar, New Mexican salsa.  Choice of sausage, bacon, chorizo (+$1), steak (+$1) or veggie.

  $8.50 per each, minimum of 10

Fruit

• Quinoa Fruit Salad

  GFVe

  Quinoa tossed with fresh berries, apricots, mint, honey, lime juice & mango puree

  $6.95 per person, minimum of 8

• Fresh Fruit Salad

  GFVe

  Seasonal diced fruit selection

  $5.25 per person, minimum of 8

• Sliced Fresh Fruit

  GFVe

  Artful presentation of seasonal fruit & berries

  $5.75 per person, minimum of 10

Breakfast Enhancers

• Hard Boiled Eggs

  GF

  1.5 per person, minimum 10 people

  $3.25 per person, minimum of 10

• Avocado Toast Bar

  V

  Create-Your-Own selection of Texas Toast, smashed citrus avocado. Accompanied by toppings bar of diced tomato, radish, cucumber, sprouts & hot sauce

  $8.95 per person, minimum of 8

• Overnight Oats

  V

  Hand rolled oats, chia seeds, Greek yogurt, almond milk and seasonal fruits; presented in individual cups

  $4.99 each, minimum of 4

• Seasonal Tea Breads

  V

  Assortment of our homemade tea breads

  $19.75 Serves 6, minimum of 1

• Gluten Free Pastry Tray

  GFV

  Seasonal offering of gluten free pastry item (serves 5-6)

  $24.95 each, minimum of 1

• European Breakfast

  Array of prosciutto, ham & salami with French brie, smoked Gouda & Swiss; sliced egg; presented with petite croissants, pain au chocolat; accompanied by Nutella

  $99.95 per 10 people, minimum of 1

• Lots O’ Lox

  Norwegian smoked salmon presented NY deli-style with sliced mini bagels, dill cream cheese, onion, tomato, capers & chives

  $119.00 per 10 people, minimum of 1

• Ham & Gruyere Popovers

  Buttery croissant muffin flecked with fresh thyme, Virginia ham & Gruyere cheese

  $25.95 Serves 4-5, minimum of 1

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Granola Bar Assortment

  Variety of Kind Bars, Clif Bars & Nature Valley Bars

  $25.00 per dozen, minimum of 1

Breakfast Beverages

• Coffee Service

  Allegro Coffee Company, featuring W. Millar & Co’s house-blend; Served with creamers, sweeteners, stirrers & cups

  $32.00 – $46.00 per gallon, minimum of 1

• Tea Service

  Assortment of Bigelow teas; Served with low fat milk, sweeteners, honey & cups

  $26.00 – $40.00 per gallon, minimum of 1

• Assorted Juices

  Choose from a variety of Tropicana Juice flavors

  $2.95 per each, minimum of 5

Sandwiches

• Deluxe Sandwiches & Wraps

  Italian Hoagie, Crispy Fried Chicken Sandwich, Teriyaki Salmon, Roast Beef with Horseradish, and Spiced Salmon on Challah

  $9.75 each, minimum of 8

• Signature Sandwiches & Wraps

  Turkey, Arugula & Cheddar on Ciabatta, Grilled Chicken Caesar Wrap, Ham & Brie, Chicken Mumbo, Roast Beef Boursin Wrap, Athens Falafel Wrap (V) Caprese (V), Portobello Sub (Vegan)

  $9.50 each, minimum of 8

• Classic Sandwiches & Wraps

  Turkey & Swiss on Whole Wheat, Ham & Swiss on Marble Rye, Homemade Chicken Salad on Croissant, Dilled Tuna Salad on Whole Wheat, Californian Wrap w/ Avocado (V)

  $9.25 each, minimum of 8

• Executive Boxed Lunches

  Individually labeled boxes include one sandwich, one pasta, potato or grain salad, cookie & bar dessert, fork/knife pack (limit of 5 types of sandwiches per order, side must be the same for all boxes)

  $16.95 per each, minimum of 4

• Mini Me Sandwich Meal (serves 5)

  Choose any 5 sandwiches or wraps, choose one salad, and choose your dessert of cookie/bar platter or fresh fruit salad.  (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

  $106.00 per package, minimum of 1

Sandwich Add-Ons

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Granola Bar Assortment

  Variety of Kind Bars, Clif Bars & Nature Valley Bars

  $25.00 per dozen, minimum of 1

• Route 11 Potato Chips

  GF. V

  Variety of Flavors

  $2.25 per each, minimum of 5

• Dill Pickle Tray

  $7.00 per each, minimum of 1

Green Salads

• Bacon-Spinach Salad

  GFV

  Spinach, crumbled bacon, red onion, hard boiled egg, tomato & crumbled bleu cheese

  $4.95 per person, minimum of 8

• Southwest Salad

  V

  Romaine, black beans, corn, pico de gallo, caramelized onion, avocado, cilantro, Monterey Jack cheese & tortilla strips

  $7.70 per person, minimum of 8

• Tuscan Salad

  GFV

  Arugula and mesclun mix with torn basil, oven-roasted tomatoes, herbed mozzarella balls and grilled yellow peppers

  $4.95 per person, minimum of 8

• Cherry Blossom Salad

  GFV

  Baby greens with sliced strawberries, sun-dried cherries, Gorgonzola cheese & spiced pecans

  $4.95 per person, minimum of 8

• Classic Greek Salad

  V

  Tossed romaine topped cherry tomato, Kalamata olive, feta, diced cucumber & red onion

  $7.70 per person, minimum of 8

• House Garden Salad

  GFVe

  Field greens tossed with shredded carrots, sliced peppers, cucumber & cherry tomatoes

  $4.75 per person, minimum of 8

• The Modern Caesar Salad

  V

  Curly kale, chopped hearts of romaine, shaved Parmesan, oven-roasted tomatoes & garlic croutons

  $7.50 per person, minimum of 8

Veggie Salads

• Sesame Green Bean Salad

  GFVe

  Tossed with garlic, fresh ginger, Tamari, sesame oil & scallions

  $4.95 per person, minimum of 8

• Char-Grilled Vegetables

  GFVe

  Grilled zucchini, yellow squash, eggplant, Portobellos, asparagus, pepper trio tossed in olive oil; served with salsa verde

  $4.95 per person, minimum of 8

• Green Bean & Roasted Potato

  GFV

  Roasted potatoes & grilled green beans tossed with Bermuda onion, parsley & sun-dried tomatoes, dressed in garlic aioli

  $4.95 per person, minimum of 8

Grain Salads

• Potato Salad

  GFV

  Red-eyed potatoes tossed with dill

  $4.95 per person, minimum of 8

• Earth’s Best Quinoa Salad

  GFVe

  with scallions, cilantro & mixed diced peppers

  $4.95 per person, minimum of 8

Pasta Salads

• Asian Rice Noodle Salad

  GFVe

  Lemongrass, cilantro, shredded carrot, mint, & cabbage with lime dressing **CONTAINS PEANUTS

  $4.95 per person, minimum of 8

• Moroccan Pearl Pasta

  V

  Saffron pearl pasta with dried fruit

  $4.95 per person, minimum of 8

• Cajun Pasta Salad

  V

  Shell pasta, roasted broccoli, grilled zucchini, squash, peppers & green onions tossed in a creamy Cajun sauce

  $4.95 per person, minimum of 8

• Steak Pasta Salad

  Penne, flank steak, mushroom, spinach, onion & toasted sesame seeds

  $5.50 per person, minimum of 8

• Mexican Couscous

  Ve

  Couscous, diced avocado, pico de gallo, olive oil, lime juice & fresh cilantro

  $4.95 per person, minimum of 8

• Greek Orzo

  V

  Orzo, black olives, cucumber, red onion, tomato, fresh dill & feta

  $4.95 per person, minimum of 8

• Pasta Soleil

  V

  Ziti pasta with grilled asparagus, sun-dried tomatoes, roasted corn, aged Parmesan, parsley, basil & tangy dressing

  $4.95 per person, minimum of 8

• Bruschetta Pasta

  V

  Shells, red & yellow tomatoes, purple onion, fresh basil, & Parmesan tossed in light garlic aioli

  $4.75 per person, minimum of 8

• Gemelli Pasta Salad

  V

  Gemelli noodles, rosemary, fontina cheese, cherry tomato & fresh basil with herb vinaigrette

  $4.50 per person, minimum of 8

Soup

• Broccoli Cheddar Soup

  $6.50 per person, minimum of 10

• Tomato Basil Soup

  $6.50 per person, minimum of 10

• Butternut Squash Soup

  $6.50 per person, minimum of 10

• Chicken Noodle Soup

  $6.50 per person, minimum of 10

Room Temp - Single Protein Entrée

• Moroccan Chicken

  • Lemon & herb chicken breasts, served over saffron couscous with dried fruit & mint yogurt
  • Freshly baked bread board
  • Choice of one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $16.25 per person, minimum of 8

• Moroccan Salmon

  • Lemon & herb salmon served over saffron couscous with dried fruit & mint yogurt
  • Freshly baked bread board
  • Choice of one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $18.75 per person, minimum of 8

• Asian Flank Steak

  • Sesame seared flank steak over soba noodles & bok choy with sesame sriracha sauce
  • Freshly baked bread board
  • Choice of one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $18.75 per person, minimum of 8

Room Temp - Build Your Own Salads

• Build Your Own Greek Salad

  GF

  A salad of chopped romaine
  Served alongside a help yourself selection of:
  Kalamata Olives, feta cheese, cucumbers, tomatoes, tzatziki & red onion

  • Chicken souvlaki morsels
  • Falafel bites (v)

  *replace chicken or falafel with salmon or beef for 2.00 per person

  Freshly Baked Bread Board
  Assorted Homemade Cookies & Bars

  $22.25 per person, minimum of 8

• Build Your Own Mexicali Medley Salad

  GF
  • Field Greens Salad
  • Char-Grilled Cumin Chicken
  • Chili-Rubbed Flank Steak
  • toppings: peppers & onions, tomato, avocado, sharp cheddar, sour cream & tortilla “croutons”
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • swap out chicken or beef for grilled salmon for 2.00 per person
  • add on smashed avocado for 2.00 per person
  $19.99 per person, minimum of 8

Room Temp Sampler Entrees

• Mediterranean Mixed Grill

  GF
  • Lemon Chicken
  • Lemon-Oregano Marinated Steak
  • Pesto Shrimp
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $21.95 per person, minimum of 8

• All American Mixed Grill

  GF
  • Beef tenderloin rubbed with rosemary & essence of garlic
  • Sautéed chicken breasts, finished with parsley & lemon
  • Grilled lemon-dill salmon filets
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $21.50 per person, minimum of 8

• Washingtonian

  • Char-grilled petite filet mignon
  • Pan-sauteed Eastern Shore crab cakes
  • Char-grilled chicken breast
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad
  $22.50 per person, minimum of 8

• Asian Mixed Grill

  GF
  • Grilled miso-glazed salmon
  • Pan-sauteed hoisin BBQ chicken
  • Mandarin grilled flank steak
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $21.50 per person, minimum of 8

• Individual Boxed Vegetarian Meals

  V

  -Crispy Sesame Tofu over Asian Rice Noodles
  -Quinoa Stuffed Bell Pepper
  -Stuffed Tomato with Ratatouille & Mediterranean couscous (Ve)

  **Can come plattered for 5+ people

  $16.95 each, minimum of 1

Room Temp - Mini Me (serves 5)

• Asian Mixed Grill – Mini Me

  • Grilled miso-glazed salmon
  • Pan-sauteed hoisin BBQ chicken
  • Mandarin grilled flank steak
  • Freshly baked bread board
  • Homemade cookies & bar desserts or fresh fruit salad
  • Choice of any one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $120.00 per package, minimum of 1

• Mediterranean Mixed Grill – Mini Me

  serves 5

  • Lemon Chicken
  • Lemon-Oregano Marinated Steak
  • Pesto Shrimp

  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $124.00 per package, minimum of 1

• Washingtonian – Mini Me

  serves 5

  • Char-grilled petite filet mignon
  • Pan-sauteed Eastern Shore crab cakes
  • Char-grilled chicken breast
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  • Choice of any one side salad  (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $125.00 per package, minimum of 1

• All American Mixed Grill – Mini Me

  serves 5

  • Beef tenderloin rubbed with rosemary & essence of garlic
  • Sautéed chicken breasts, finished with parsley & lemon
  • Grilled lemon-dill salmon filets
  • Freshly baked bread board
  • Choice of cookie/bar tray or fresh fruit salad
  • Choice of any one side salad (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)
  $120.00 per package, minimum of 1

Hot Entree - Chicken Selections

• Chicken Fontina

  Grilled chicken breast served over a bed of green onions Parmesan orzo and topped with Fontina cheese, sage and roasted roma tomatoes

  freshly baked bread board

  assorted cookies & bar desserts

   

  $17.95 per person, minimum of 10

• Balsamic Chicken

  GF

  Skin-on chicken breast marinated in balsamic dressing with sun dried tomato served over roasted root vegetables.

  Freshly baked bread board

  Cookie & bar dessert tray

  $16.99 per person, minimum of 10

• Greek Stuffed Chicken

  • Tender chicken breasts stuffed with spinach & feta; presented over lemon-herb pearl pasta
  • Freshly baked bread board
  • Cookie & Bar dessert
  $17.50 per each, minimum of 10

Hot Entree - Beef Selections

• Tenderloin of Beef

  • Seared beef tenderloin finished with rosemary demi-glace, over a bed of roasted root vegetables
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $20.95 per person, minimum of 10

• Seared Flank Steak

  • Drizzled with cherry-port redux and presented over pistachio rice
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $19.99 per person, minimum of 10

Hot Entree - Dual Entrees

• Italiano Pairing

  Chicken Parmesan & pesto salmon over ratatouille

  freshly baked bread board

  cookie & bar desserts

  $19.75 per person, minimum of 10

• Take Comfort

  Herb roasted chicken breast and rosemary beef tenderloin served over a bed of rosemary red bliss potatoes

  freshly baked bread board

  cookie & bar desserts

  $19.95 per person, minimum of 10

• Taste of Asia

  *Roasted salmon in honey-tamari glaze
  *Crispy beef in savory sesame glaze
  Served over fragrant scallion rice
  *Freshly baked bread board
  *Assorted homemade cookies & bar desserts

  $19.95 per person, minimum of 10

• Roman Holiday

  • Plump shrimp in decadent white wine, tomato & basil sauce
  • Chicken in rich Marsala wine mushroom sauce
  • Served over parsley & butter noodles
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $19.95 per person, minimum of 10

• Taste of Morocco

  GF
  • choice of 2 proteins (chicken, salmon, or beef) marinated in traditional Moroccan spices with grilled peppers & onions & served over saffron basmati rice
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $19.95 per person, minimum of 10

• Cactus Paddle Fajitas

  • Marinated chicken & steak strips over peppers & onions
  • Cilantro-lime rice & cumin black beans
  • Flour tortillas, guacamole, cheddar, Tex-Mex salsa & sour cream
  • Homemade cookies & bar desserts
  $19.75 per person, minimum of 10

• Land & Sea

  • Jumbo lump crab cakes & tenderloin of beef with rosemary demi-glace; served over roasted root vegetable medley
  • Freshly baked bread board
  • Cookie & bar dessert
  $20.50 per each, minimum of 10

• Island Duet

  Chicken & tilapia marinated in cinnamon, garlic, cloves, brown sugar, red wine vinegar & lime juice finished with Myers rum citrus sauce and served over dirty rice & beans
  *Freshly baked bread board
  *Assorted homemade cookies & bars

  $19.95 per each, minimum of 10

Hot Entree - Additional Selections

• Mama Millar’s Lasagna

  • Seasoned beef with layers of herbed ricotta & garlicky marinara
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $16.95 per person, minimum of 10

• Garden Vegetable Lasagna

  V
  • Seasonal veggies between layers of homemade pasta & bechamel
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $16.95 per person, minimum of 10

• A la Carte – Meat Lasanga (serves 10)

  One 1/2 pan of meat lasagna

  $85.00 per each, minimum of 1

• A la Carte – Vegetable Lasagna (serves 10)

  V

  1/2 pan of vegetable lasagna

  $85.00 per each, minimum of 1

• Bubbly Ziti Bakes

  • White ziti with rotisserie chicken & provolone
  • Traditional red ziti baked with bubbly mozzarella & Parmesan V
  • Freshly baked bread board
  • Homemade cookies & bar desserts
  $17.25 per person, minimum of 10

Vegetarian Entrees

• Eggplant Stack (Room Temp)

  GFV

  Eggplant stack with char-grilled tomatoes, mozzarella, broccoli rabe & quinoa (can be made vegan upon request); Serves 5

  $65.00 per platter, minimum of 1

• Individual Boxed Vegetarian Meals

  V

  -Crispy Sesame Tofu over Asian Rice Noodles
  -Quinoa Stuffed Bell Pepper
  -Stuffed Tomato with Ratatouille & Mediterranean couscous (Ve)

  **Can come plattered for 5+ people

  $16.95 each, minimum of 1

Hot Sides

• Potatoes

  -Roasted red bliss potatoes (GF) (V)
  -Garlic smashed baby potatoes (GF) (V)

  $4.95 per person, minimum of 10

• Vegetables

  -Mélange of seasonal grilled vegetables (GF) (V)
  -Skillet Parmesan zucchini, squash & cherry tomatoes (GF) (V)

  $4.95 per person, minimum of 10

• Pasta & Grains

  -Gruyere Mac n Cheese (V)
  -Spanish Rice (GF) (V)
  -Lemon & artichoke pearl pasta (V)

  $4.75 per person, minimum of 10

• Green Vegetables

  -Roasted broccoli with toasted almonds, lemon & Parmesan (GF) (V)
  -Asparagus with lemon butter sauce (GF) (V)
  -Green beans & golden new potatoes (GF) (V)

  $4.95 per person, minimum of 10

"Create Your Own" Meals

Sorry, no products in this category right now.

Cold

• Classic Charcuterie Board

  Chorizo, Cassalingo, Orange pistachio Sausage, Prosciutto, Salami Fennel, asparagus, artichokes, roasted red peppers served with baguette slices & crispy seeded crackers (serves 15)

  $130.00 per platter, minimum of 1

• Chicken Bite Trio

  -Parmesan Chicken Morsels paired with marinara

  -Sesame glazed chicken morsels paired with ginger soy   **contains nuts (GF)

  -Jamaican Jerk’d chicken morsels

  (serves 15)

  $75.00 per platter, minimum of 1

• Grilled Veggie & Cheese Antipasto Display

  GFV

  Assorted Artisanal Cheeses with grilled zucchini, squash asparagus, fennel, grilled peppers served with French Baguette slices & assorted gourmet crackers  (serves 20)

  $95.00 per platter, minimum of 1

• Mediterranean Skewers

  GF

  Choice of one protein marinated in oregano, basil, parsley, mint, cumin, coriander, cardamom, garlic & olive oil. Served with dill yogurt dipping sauce

  Chicken

  Beef Tenderloin

  Salmon

   

  30 pieces per platter, choice of 1 protein per platter

  $75.00 each, minimum of 1

• Samurai Skewers

  GF

  Skewered protein paired with Mae Ploy and Tamari dipping sauce.  Choice of:

  Asian Spiced Chicken

  Teriyaki Glazed Beef Tenderloin

  Tamari Spiced Salmon

  Mongolian Yellowfin Tuna

   

  30 pieces per platter, choice of 1 protein per platter

  $75.00 each, minimum of 1

• Speciality Sliders (Room Temp)

  Mini Sliders on Challah Rolls (24 pieces)

  Choice of:

  Crispy Chicken with Swiss & Coleslaw

  Korean Beef with Asian Slaw & Wasabi Aioli

  Cuban with pork shoulder, ham, swiss, dill pickle with Dijon mayo

   

  Choice of one type per platter

  $85.00 per platter, minimum of 1

• Hummus Display

  Ve

  Homemade garlic hummus presented with fresh veggies & pita (serves 20)

  $89.00 per platter, minimum of 1

• Bruschetta Bar

  V

  Classic red tomato bruschetta, yellow tomato with basil, and olive tapenade served with garlic bread rusks (serves 20)

  $75.00 per platter, minimum of 1

• Shrimp Trio Platter

  GF

  Jumbo shrimp cocktail tossed in sesame, lemon-garlic & coconut-curry

  $2.99 per piece, minimum of 40

• Deluxe Crudité

  V

  Colorful arrangement of heirloom carrots, asparagus, haricot verts, Radish, romanesco, dilled yogurt dip and hummus. (serves 20)

  $85.00 per platter, minimum of 1

• Classic Crudité

  GFVVe

  Colorful arrangement of heirloom carrots, asparagus, haricot verts, Radish, romanesco and hummus. (serves 12)

  $55.00 per platter, minimum of 1

• Imported Cheese

  V

  Artful presentation of fine wedge & cubed cheeses, seasonal berries; Presented with baguette & gourmet crackers (serves 15)

  $105.00 per platter, minimum of 1

• Ahi Tuna Display

  GF

  Sesame seared tuna presented with Asian slaw, wasabi mayo & sesame crackers (serves 20)

  $99.00 per platter, minimum of 1

• Homemade Tortilla Chips

  V

  Homemade tortilla chips served with homemade guacamole and pineapple salsa (serves 20)

  $55.00 per platter, minimum of 1

• Thai Summer Rolls

  GFVe

  Filled with mint, Thai basil, soba & matchstick veggies; Served with Thai chili & peanut dips (30 pieces)

  $75.00 per platter, minimum of 1

• Deviled Eggs

  GF

  With chive & dijon (30 pieces)

  $50.00 per platter, minimum of 1

• Sunburst Fruit Display

  GFVe

  Colorful array of chopped & seasonal fruit & berries; Paired with crème anglaise & chocolate sauce (serves 20)

  $89.00 per platter, minimum of 1

Hot

• Bacon Wrapped Scallops

  Sweet diver scallops in smoky bacon; paired in Cajun-spiced remoulade (50 pieces)

  $130.00 per platter, minimum of 1

• Spanakopita

  V

  Phyllo dough stuffed with feta cheese, shallots & spinach (50 pieces)

  $99.00 per platter, minimum of 1

• Artisanal Flatbreads

  Piping hot oven baked flatbreads, choice of chicken or veggie (30 pieces)

  $80.00 per platter, minimum of 1

• Crispy Veggie Samosas

  Ve

  Savory pastry puffs filled with curried potatoes & veggies; Served with cool cucumber dip (45 pieces)

  $78.00 per platter, minimum of 1

• Angus Beef Sliders

  Petite all beef patties topped with both aged cheddar, bacon & dill pickle; and crumbled gorgonzola & crispy shallots (24 pieces)

  $85.00 per platter, minimum of 1

• Quesadillas

  Grilled tortilla filled with melted cheese, choice of chicken, carnitas, or spinach (V); one type per platter (30 pieces)

  $75.00 per 30 pieces, minimum of 1

• Taquitos

  Crispy golden rolled tortilla bites filled with your choice of: shredded cilantro chicken, smoky short rib, or charred veggie & black bean medley (V); one type per platter (25 pieces)

  $75.00 per platter, minimum of 1

• Gourmet Meatballs

  Tender all beef cocktail meatballs simmered in sauce (50 pieces)

  $75.00 per platter, minimum of 1

• Wild Wings

  Crispy chicken wings in glaze; Served with saga bleu cheese dip; choice of buffalo, BBQ, or jerk’d, choice of one type per platter (40 pieces)

  $85.00 per platter, minimum of 1

• Golden Chicken Tenders

  Crispy golden fingers, served with honey mustard & BBQ sauce (50 pieces)

  $87.00 per platter, minimum of 1

• Spinach & Artichoke Dip

  V

  Baked with gruyere cheese and served with garlic-brushed pita points (serves 15)

  $79.00 per platter, minimum of 1

• Maryland Crab Dip

  Creamy Maryland crab dip with bubbly Parmesan topping; Served with garlic pita points for dipping (serves 15)

  $89.00 per platter, minimum of 1

• Dim Sum Potstickers

  Fried dumplings filled with chicken & shredded veggies; Accompanied by tamari-ginger dip (30 pieces)

  $65.00 per platter, minimum of 1

• Coconut Shrimp

  Paired with mango coulis dipping sauce (40 pieces)

  $100.00 per platter, minimum of 1

Beverages

• Coffee Service

  Allegro Coffee Company, featuring W. Millar & Co’s house-blend; Served with creamers, sweeteners, stirrers & cups

  $32.00 – $46.00 per gallon, minimum of 1

• Tea Service

  Assortment of Bigelow teas; Served with low fat milk, sweeteners, honey & cups

  $26.00 – $40.00 per gallon, minimum of 1

• Iced Tea

  Choose between sweetened and unsweetened iced tea

  $18.00 per gallon, minimum of 1

• Lemonade

  Refreshing glasses of lemonade

  $19.00 per gallon, minimum of 1

• Assorted Juices

  Choose from a variety of Tropicana Juice flavors

  $2.95 per each, minimum of 5

• Assorted Sodas

  Choose from a variety of sodas

  $2.15 per each, minimum of 5

• Perrier

  Perrier sparkling mineral water

  $2.75 per each, minimum of 5

• Bottled Water

  $2.00 per each, minimum of 5

Desserts

• Quinoa Fruit Salad

  GFVe

  Quinoa tossed with fresh berries, apricots, mint, honey, lime juice & mango puree

  $6.95 per person, minimum of 8

• Dessert Shooter Cups

  Individual cups filled with colorful mousse, layered with fun variety of flavors (1.5 pieces per person)

  $4.55 per person , minimum of 15

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Chocolate Lovers

  Chocolate-dipped cookies, strawberries, Rice Krispies treats & pretzels

  $3.75 per each, minimum of 10

• Chef’s Specialty Sweets

  A delicious variety of mini tarts, truffles, mousse & other creations; selections change regularly

  $4.75 per person, minimum of 10

• Cookie & Bar Tray

  Pastry chef’s daily creations

  $2.99 per 2 pieces, minimum of 8

• Cheesecake Bites

  Trio of pop in your mouth treats

  $4.25 per 2 pieces, minimum of 10

Snacks

• Mid-Day Break Platter

  V

  Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

  $69.00 per platter , minimum of 1

• Granola Bar Assortment

  Variety of Kind Bars, Clif Bars & Nature Valley Bars

  $25.00 per dozen, minimum of 1

Boxed/Individually Packaged Breakfast

• Individual Fruit Cup

  GFVe
  $6.25 each, minimum of 4

• Continental Breakfast Box

  Includes two homemade, freshly baked pastries, whipped butter and jam,
  and fruit cup

  $14.25 each, minimum of 4

• Overnight Oats

  V

  Hand rolled oats, chia seeds, Greek yogurt, almond milk and seasonal fruits; presented in individual cups

  $4.99 each, minimum of 4

• Hot Breakfast Sandwiches

  *Ham, egg & cheddar on croissant
  *Bacon, egg & cheddar on English muffin
  *Pork sausage & egg on English Muffin
  *Turkey Sausage & egg on English Muffin
  *Egg & cheddar on croissant

  $7.50 per each, minimum of 10

• Breakfast Burritos

  Warm flour tortilla with hash browns, scrambled eggs, cheddar, New Mexican salsa.  Choice of sausage, bacon, chorizo (+$1), steak (+$1) or veggie.

  $8.50 per each, minimum of 10

• Individual Yogurt Parfaits

  V

  Vanilla yogurt layered with fresh berries & fruit coulis, topped with crunchy granola

  $4.99 per each, minimum of 4

• Individual Chobani Greek Yogurts

  V

  Assorted flavors

  $3.35 per each, minimum of 8

Executive Boxed Meal (sandwich meal)

• Executive Boxed Lunches

  Individually labeled boxes include one sandwich, one pasta, potato or grain salad, cookie & bar dessert, fork/knife pack (limit of 5 types of sandwiches per order, side must be the same for all boxes)

  $16.95 per each, minimum of 4

Room Temperature Boxes

• Mediterranean Couscous

  with chicken – $17.50
  with steak – $19.50
  with salmon – $19.99
  with shrimp – $18.95
  with falafel (V) – $17.25

  each, minimum of 4

• Earth’s Best Quinoa

  GF

  with chicken – $17.50
  with steak – $19.50
  with salmon – $19.99
  with shrimp – $18.95
  with falafel (V) – $17.25

  each, minimum of 4

• Asian Rice Noodles

  GF

  with chicken – $17.50
  with steak – $19.50
  with salmon – $19.99
  with shrimp – $18.95
  with falafel (V) – $17.25

  each, minimum of 4

• Moroccan Pearl Pasta

  with chicken – $17.50
  with steak – $19.50
  with salmon – $19.99
  with shrimp – $18.95
  with falafel (V) – $17.25

  each, minimum of 4

• Greek Orzo

  with chicken – $17.50
  with steak – $19.50
  with salmon – $19.99
  with shrimp – $18.95
  with falafel (V) – $17.25

  $17.15 – $19.95 each, minimum of 4

• All-American Duo (Boxed Meal)

  Choice of (2) (Herb Roasted Beef Tenderloin, Gremolata Chicken, Lemon-Dill Salmon,
  Flame-Kissed Shrimp) served with farmer’s medley veggies over mesclun greens

  $19.99 each, minimum of 4

Salad Boxes

• Boxed Entrée Salad with Falafel Bites

  V

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF) or Garden Salad (GF)  (+2.75 for Greek Salad, Caesar Salad)

  $16.75 each, minimum of 1

• Boxed Entrée Salad with Shrimp

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF) or Garden Salad (GF) (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

  $18.95 each, minimum of 1

• Boxed Entrée Salad with Chicken

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)  (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

  $16.95 each, minimum of 1

• Boxed Entrée Salad with Salmon

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)  (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

  $19.95 each, minimum of 1

• Boxed Entrée Salad with Steak

  Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)  (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

  $18.95 each, minimum of 1

Hot Entrée Boxes (to be microwaved on site)

• Taste of Morocco (Boxed Meal)

  Choice of beef, chicken, salmon, or seasonal vegetables marinated in
  Mediterranean spices with peppers and onions served over saffron rice (to be microwaved on-site)

  $17.95 each, minimum of 4

• Balsamic Chicken (Boxed Meal)

  Balsamic Marinated Chicken Breast served over roasted root vegetables (to be microwaved on-site)

  $16.95 each, minimum of 4

• Chicken Parmesan (Boxed Meal)

  Parmesan-breaded chicken filet served over Ratatouille with marinara (to be microwaved on-site)

  $16.95 each, minimum of 4

• Korean Stir Fry (Boxed Meal)

  Jasmine rice with broccoli, onion, red pepper and choice of bulgogi beef, crispy tofu, or chicken (to be microwaved on-site)

  $17.95 each, minimum of 4

Vegetarian Boxes

• Stuffed tomato with ratatouille and Mediterranean couscous

  Ve
  $16.95 each, minimum of 1

• Quinoa Stuffed Bell Pepper with Black Beans & Corn

  GFV
  $16.95 each, minimum of 1

• Crispy Sesame Tofu served over rice noodles & bok choy

  V
  $16.95 each, minimum of 1

Individually Boxed Reception/Snacks

• Individual Asian Tapas Sampler

  Individual serving of dim-sum chicken pot stickers, lemongrass chicken skewers, and teriyaki-glazed beef skewers

  $17.95 each, minimum of 8

• Individual Charcuterie

  Individual serving of assorted fine cured meats & artisanal cheeses

  $18.95 each, minimum of 4

• Individual Hummus & Veggies

  GFVe

  Individual serving of assorted crudités with creamy, homemade hummus (V) (GF)

  $10.95 each, minimum of 4

• Individual Cheese & Crackers

  V

  Individual serving of assorted gourmet cheeses & crackers

  $10.95 each, minimum of 4

Meal Add Ons

• Individual Side Salad (Single Serve)

  Choose any salad from our menu  (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

  $5.95 each, minimum of 4

• Individually Wrapped Homemade Cookie & Bar

  $3.50 each, minimum of 4

• Individual Fruit Cup

  GFVe
  $6.25 each, minimum of 4