W. Millar & Co. Catering - Hot or Cold Catering

Breakfast

Cold

Breakfast Pastry Tray

Assortment of tea breads, muffins, croissants and other signature breakfast items; Served with Dickinson’s preserves and whipped butter.

$6.25 per person, minimum of 8
Quinoa Fruit Salad
GFVe

Quinoa tossed with fresh berries, apricots, mint, honey, lime juice & mango puree

$6.95 per person, minimum of 8
Individual Yogurt Parfaits
V

Vanilla yogurt layered with fresh berries & fruit coulis, topped with crunchy granola

$4.99 per each, minimum of 4
Individual Chobani Greek Yogurts
V

Assorted flavors

$3.35 per each, minimum of 8
Gluten Free Breakfast Box
GF

Includes gluten free pastry, quinoa fruit salad and Chobani Greek yogurt

$14.50 per each, minimum of 1
Vegan Breakfast Box
Ve

Includes chewy homemade granola bars & quinoa fruit salad

$14.50 per each, minimum of 1

Hot

Breakfast Empanadas

Handmade masa pockets stuffed with egg, breakfast sausage, and Vermont cheddar cheese. Serves 10 (2 pieces per person)

Upgrade with Tex-Mex Salsa, Salsa Verde or Rose Sour Cream for $7 each

$79.00 per platter, minimum of 1
Southwestern Egg Scramble

Choice of Tofu (V), breakfast sausage, or turkey sausage with red onion, red pepper, kale, cumin & potatoes served with a side of Tex-Mex Salsa (serves 15 people)

$63.00 per each, minimum of 1
Chicken & Waffles

Fried chicken morsels paired with mini belgian waffles served with creole butter & classic maple syrup (serves 10)

$75.00 per each, minimum of 1
PETITE QUICHE

Gruyere cheese, fluffy eggs & leeks in buttery mini quiche

$99.00 50 pieces, minimum of 1
Country Breakfast

Scrambled eggs, seasoned breakfast potatoes, choice of: crisp bacon, pork sausage links or turkey sausage. You may choose an additional protein for $2.10 per person.

$11.65 – $13.75 per person, minimum of 10
Hot Breakfast Sandwiches

*Ham, egg & cheddar on croissant
*Bacon, egg & cheddar on English muffin
*Pork sausage & egg on English Muffin
*Turkey Sausage & egg on English Muffin
*Egg & cheddar on croissant

$7.50 per each, minimum of 10
Breakfast Burritos

Warm flour tortilla with hash browns, scrambled eggs, cheddar, New Mexican salsa. Choice of sausage, bacon, steak (+$1) or veggie.

$8.50 per each, minimum of 10

Fruit

Quinoa Fruit Salad
GFVe

Quinoa tossed with fresh berries, apricots, mint, honey, lime juice & mango puree

$6.95 per person, minimum of 8
Fresh Fruit Salad
GFVe

Seasonal diced fruit selection

$5.25 per person, minimum of 8
Sliced Fresh Fruit
GFVe

Artful presentation of seasonal fruit & berries

$5.75 per person, minimum of 10

Breakfast Enhancers

Hard Boiled Eggs
GF

1.5 per person, minimum 10 people

$3.25 per person, minimum of 10
Avocado Toast Bar
V

Create-Your-Own selection of Texas Toast, smashed citrus avocado. Accompanied by toppings bar of diced tomato, radish, cucumber, sprouts & hot sauce

$8.95 per person, minimum of 8
Overnight Oats
V

Hand rolled oats, chia seeds, Greek yogurt, almond milk and seasonal fruits; presented in individual cups

$4.99 each, minimum of 4
Seasonal Tea Breads
V

Assortment of our homemade tea breads

$19.75 Serves 6, minimum of 1
Gluten Free Pastry Tray
GFV

Seasonal offering of gluten free pastry item (serves 5-6)

$24.95 each, minimum of 1
European Breakfast

Array of prosciutto, ham & salami with French brie, smoked Gouda & Swiss; sliced egg; presented with petite croissants, pain au chocolat; accompanied by Nutella

$99.95 per 10 people, minimum of 1
Lots O’ Lox

Norwegian smoked salmon presented NY deli-style with sliced mini bagels, dill cream cheese, onion, tomato, capers & chives

$119.00 per 10 people, minimum of 1
Ham & Gruyere Popovers

Buttery croissant muffin flecked with fresh thyme, Virginia ham & Gruyere cheese

$25.95 Serves 4-5, minimum of 1
Mid-Day Break Platter
V

Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

$69.00 per platter , minimum of 1
Granola Bar Assortment

Variety of Kind Bars, Clif Bars & Nature Valley Bars

$25.00 per dozen, minimum of 1

Breakfast Beverages

Coffee Service

Allegro Coffee Company, featuring W. Millar & Co’s house-blend; Served with creamers, sweeteners, stirrers & cups

$32.00 – $46.00 per gallon, minimum of 1
Tea Service

Assortment of Bigelow teas; Served with low fat milk, sweeteners, honey & cups

$26.00 – $40.00 per gallon, minimum of 1
Assorted Juices

Choose from a variety of Tropicana Juice flavors

$2.95 per each, minimum of 5

Sandwiches & Salads

Sandwiches - choose up to 5 types per order, minimum of 8 total

Turkey & Chicken Options

Turkey & Swiss on Whole Wheat 10.95 | Turkey, Arugula & Cheddar on Ciabatta 11.75 | Turkey Club on Pumpernickel 11.50 | Homemade Chicken Salad on Croissant 9.75 | Chicken Caesar Wrap 9.75 | Pesto Chicken on Sourdough Kaiser 10.75 | Chicken Ranchero on Oatmeal Kaiser 10.75 | Fried Chicken on Brioche 11.95

each, minimum of 1
Veggie & Fish Options

California Wrap (v) 9.75 | Athens Wrap (v) 10.50 | Caprese on Ciabatta (v) 11.75 | SW Veggie on Whole Wheat Hoagie (ve) 10.50 | Tuna Salad on Whole Wheat 9.75 | Spiced Salmon on Challah Twist Roll 13.75

each, minimum of 1
Beef & Pork Options

Italian Hoagie on Sub Roll 12.95 | Ham & Swiss on Marble Rye 9.75 | BLT Avocado on Oatmeal Kaiser 10.50 | Roast Beef & Horseradish on Rye 9.75 | Deluxe Roast Beef on Kaiser 10.95

each, minimum of 1
Gluten Free Wraps

-BBQ Jackfruit with tomato, romaine, sliced avocado & vegan garlic mayo (VEGAN & GF)

-Italian grilled chicken with roma tomato, red onion, roasted red pepper, olives, arugula, provolone & balsamic glaze

$11.50 each, minimum of 1
Executive Boxed Lunches

Individually labeled boxes include one sandwich, one pasta, potato or grain salad, 1 cookie or bar dessert, fork/knife pack (limit of 5 types of sandwiches per order, side must be the same for all boxes)

$17.95 per each, minimum of 8
Executive Boxed Lunches (Gluten Free)

Individually labeled boxes include one gluten free wrap, quinoa salad, coconut macaroons, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

$18.95 per each, minimum of 1
Executive Boxed Lunches (Vegan)

Individually labeled boxes include one vegan sandwich/wrap, quinoa salad, fruit cup, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

$18.95 per each, minimum of 1
Mini Me Sandwich Meal (serves 5)

Choose any 5 sandwiches or wraps, choose one salad, and choose your dessert of cookie/bar platter or fresh fruit salad. (+2.75 for Greek Salad, Caesar Salad or Southwest Salad)

$115.00 per package, minimum of 1

Sandwich Add-Ons

Mid-Day Break Platter
V

Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

$69.00 per platter , minimum of 1
Granola Bar Assortment

Variety of Kind Bars, Clif Bars & Nature Valley Bars

$25.00 per dozen, minimum of 1
Route 11 Potato Chips
GF. V

Variety of Flavors

$2.25 per each, minimum of 5
Dill Pickle Tray

$7.00 per each, minimum of 1

Green Salads

Bacon-Spinach Salad
GFV

Spinach, crumbled bacon, red onion, hard boiled egg, tomato & crumbled bleu cheese

$4.95 per person, minimum of 8
Southwest Salad
V

Romaine, black beans, corn, pico de gallo, caramelized onion, avocado, cilantro, Monterey Jack cheese & tortilla strips

$4.95 per person, minimum of 8
Tuscan Salad
GFV

Arugula and mesclun mix with torn basil, oven-roasted tomatoes, herbed mozzarella balls and grilled yellow peppers

$4.95 per person, minimum of 8
Cherry Blossom Salad
GFV

Baby greens with sliced strawberries, sun-dried cherries, Gorgonzola cheese & spiced pecans

$4.95 per person, minimum of 8
Classic Greek Salad
V

Tossed romaine topped cherry tomato, Kalamata olive, feta, diced cucumber & red onion

$4.95 per person, minimum of 8
House Garden Salad
GFVe

Field greens tossed with shredded carrots, sliced peppers, cucumber & cherry tomatoes

$4.75 per person, minimum of 8
The Modern Caesar Salad
V

Curly kale, chopped hearts of romaine, shaved Parmesan, oven-roasted tomatoes & garlic croutons

$4.75 per person, minimum of 8

Veggie Salads

Sesame Green Bean Salad
GFVe

Tossed with garlic, fresh ginger, Tamari, sesame oil & scallions

$4.95 per person, minimum of 8
Char-Grilled Vegetables
GFVe

Grilled zucchini, yellow squash, eggplant, Portobellos, asparagus, pepper trio tossed in olive oil; served with salsa verde

$4.95 per person, minimum of 8
Green Bean & Roasted Potato
GFV

Roasted potatoes & grilled green beans tossed with Bermuda onion, parsley & sun-dried tomatoes, dressed in garlic aioli

$4.95 per person, minimum of 8

Grain Salads

Potato Salad
GFV

Red-eyed potatoes tossed with dill

$4.95 per person, minimum of 8
Earth’s Best Quinoa Salad
GFVe

with scallions, cilantro & mixed diced peppers

$4.95 per person, minimum of 8
Farro Salad
Ve

Farro tossed with portobello mushrooms, tomatoes, parsley & aged balsamic.

$4.95 per person, minimum of 8

Pasta Salads

Italian Pasta Salad

Fusilli pasta with red & green peppers, carrots, broccoli, peas & black olives tossed in a vinaigrette and parmesan cheese

$4.75 each, minimum of 8
Cavatappi Primavera

Cavatappi Pasta, cherry tomatoes, broccoli, carrots, spinach, and green onions tossed in a creamy dressing.

$4.75 each, minimum of 8
Asian Rice Noodle Salad
GFVe

Lemongrass, cilantro, shredded carrot, mint, & cabbage with lime dressing **CONTAINS PEANUTS

$4.95 per person, minimum of 8
Moroccan Pearl Pasta
V

Saffron pearl pasta with dried fruit

$4.95 per person, minimum of 8
Cajun Pasta Salad
V

Shell pasta, roasted broccoli, grilled zucchini, squash, peppers & green onions tossed in a creamy Cajun sauce

$4.95 per person, minimum of 8
Steak Pasta Salad

Penne, flank steak, mushroom, spinach, onion & toasted sesame seeds

$5.50 per person, minimum of 8
Mexican Couscous
Ve

Couscous, diced avocado, pico de gallo, olive oil, lime juice & fresh cilantro

$4.95 per person, minimum of 8
Greek Orzo
V

Orzo, black olives, cucumber, red onion, tomato, fresh dill & feta

$4.95 per person, minimum of 8
Pasta Soleil
V

Ziti pasta with grilled asparagus, sun-dried tomatoes, roasted corn, aged Parmesan, parsley, basil & tangy dressing

$4.95 per person, minimum of 8
Bruschetta Pasta
V

Shells, red & yellow tomatoes, purple onion, fresh basil, & Parmesan tossed in light garlic aioli

$4.75 per person, minimum of 8

Soup

Broccoli Cheddar Soup

$6.50 per person, minimum of 10
Tomato Basil Soup

$6.50 per person, minimum of 10
Butternut Squash Soup

$6.50 per person, minimum of 10
Chicken Noodle Soup

$6.50 per person, minimum of 10

Entrees

Room Temp - Single Protein Entrée

Moroccan Chicken
- Lemon & herb chicken breasts, served over saffron couscous with dried fruit & mint yogurt
- Freshly baked bread board
- Choice of one side salad
$16.25 per person, minimum of 8
Moroccan Salmon
- Lemon & herb salmon served over saffron couscous with dried fruit & mint yogurt
- Freshly baked bread board
- Choice of one side salad
$18.75 per person, minimum of 8
Asian Flank Steak
- Sesame seared flank steak over soba noodles & bok choy with sesame sriracha sauce
- Freshly baked bread board
- Choice of one side salad
$18.75 per person, minimum of 8

Room Temp - Build Your Own Salads

Build Your Own Greek Salad
GF

A salad of chopped romaine
Served alongside a help yourself selection of:
Kalamata Olives, feta cheese, cucumbers, tomatoes, tzatziki & red onion

• Chicken souvlaki morsels
• Falafel bites (v)

*replace chicken or falafel with salmon or beef for +$2.00 per person

Freshly Baked Bread Board
Assorted Homemade Cookies & Bars

$19.50 per person, minimum of 8
Build Your Own Mexicali Medley Salad
GF
- Field Greens Salad
- Char-Grilled Cumin Chicken
- Chili-Rubbed Flank Steak
- toppings: peppers & onions, tomato, avocado, sharp cheddar, sour cream & tortilla “croutons”
- Freshly baked bread board
- Homemade cookies & bar desserts
- swap out chicken or beef for grilled salmon for 2.00 per person
- add on smashed avocado for 2.00 per person
$19.99 per person, minimum of 8

Room Temp Sampler Entrees

Fiesta Mixed Grill
GF
- Cilantro-Lime Chicken
- Fiesta Shrimp
- Cumin Cauliflower Steaks
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$21.50 per person, minimum of 8
Mykonos Mixed Grill
GF
- Lemon Chicken
- Lemon-Oregano Marinated Steak
- Falafel Bites (Ve)
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$21.50 per person, minimum of 8
Miami Mixed Grill
GF
- Mojito Chicken
- Cilantro-Lime Flank Steak
- Citrus Seared Tuna
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$22.50 per person, minimum of 8
All American Mixed Grill
GF
- Beef tenderloin rubbed with rosemary & essence of garlic
- Sautéed chicken breasts, finished with parsley & lemon
- Grilled lemon-dill salmon filets
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$21.50 per person, minimum of 8
Washingtonian
- Char-grilled petite filet mignon
- Pan-sautéed Eastern Shore crab cakes
- Char-grilled chicken breast
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of one side salad
$22.50 per person, minimum of 8
Asian Mixed Grill
GF
- Grilled miso-glazed salmon
- Pan-sauteed hoisin BBQ chicken
- Mandarin grilled flank steak
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$21.50 per person, minimum of 8
Individual Boxed Vegetarian Meals
V

-Crispy Sesame Tofu over Asian Rice Noodles
-Quinoa Stuffed Bell Pepper
-Stuffed Tomato with Ratatouille & Mediterranean couscous (Ve)

**Can come plattered for 5+ people

$16.95 each, minimum of 1

Room Temp - Mini Me (serves 5)

Miami Mixed Grill – Mini Me
GF
- Mojito Chicken
- Cilantro-Lime Flank Steak
- Citrus Seared Tuna
- Freshly baked bread board
- Homemade cookies & bar desserts or fresh fruit salad
- Choice of any one side salad
$120.00 per package, minimum of 1
Fiesta Mixed Grill – Mini Me
GFV
- Cilantro-Lime Chicken
- Fiesta Shrimp
- Cumin Cauliflower Steaks
- Freshly baked bread board
- Homemade cookies & bar desserts or fresh fruit salad
- Choice of any one side salad
$120.00 per package, minimum of 1
Asian Mixed Grill – Mini Me
- Grilled miso-glazed salmon
- Pan-sauteed hoisin BBQ chicken
- Mandarin grilled flank steak
- Freshly baked bread board
- Homemade cookies & bar desserts or fresh fruit salad
- Choice of any one side salad
$120.00 per package, minimum of 1
Mykonos Mixed Grill – Mini Me
GFV
serves 5
- Lemon Chicken
- Lemon-Oregano Marinated Steak
- Falafel Bites (Ve)
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$124.00 per package, minimum of 1
Washingtonian – Mini Me
serves 5
- Char-grilled petite filet mignon
- Pan-sauteed Eastern Shore crab cakes
- Char-grilled chicken breast
- Freshly baked bread board
- Homemade cookies & bar desserts
- Choice of any one side salad
$125.00 per package, minimum of 1
All American Mixed Grill – Mini Me
GF
serves 5
- Beef tenderloin rubbed with rosemary & essence of garlic
- Sautéed chicken breasts, finished with parsley & lemon
- Grilled lemon-dill salmon filets
- Freshly baked bread board
- Homemade cookie/bar tray
- Choice of any one side salad
$120.00 per package, minimum of 1

Hot Entree - Chicken Selections

Chicken Fontina

Grilled chicken breast served over a bed of green onions Parmesan orzo and topped with Fontina cheese, sage and roasted roma tomatoes

freshly baked bread board

assorted cookies & bar desserts

$17.95 per person, minimum of 10
Balsamic Chicken
GF

Skin-on chicken breast marinated in balsamic dressing with sun dried tomato served over roasted root vegetables.

Freshly baked bread board

Cookie & bar dessert tray

$16.99 per person, minimum of 10
Greek Stuffed Chicken
- Tender chicken breasts stuffed with spinach & feta; presented over lemon-herb pearl pasta
- Freshly baked bread board
- Cookie & Bar dessert
$17.50 per each, minimum of 10

Hot Entree - Beef Selections

Tenderloin of Beef
- Seared beef tenderloin finished with rosemary demi-glace, over a bed of roasted root vegetables
- Freshly baked bread board
- Homemade cookies & bar desserts
$20.95 per person, minimum of 10
Seared Flank Steak
- Drizzled with cherry-port redux and presented over pistachio rice
- Freshly baked bread board
- Homemade cookies & bar desserts
$19.99 per person, minimum of 10

Hot Entree - Dual Entrees

Mushroom Medley

Mushroom Chicken over roasted potatoes & green beans -and- Mushroom Truffle Ravioli (V) (served in separate pan)

freshly baked bread board

cookie & bar desserts

$19.95 per person, minimum of 10
Flavors of Mexico

Mole Chicken & Salmon served over cilantro-lime rice with pepitas

freshly baked bread board

cookie & bar desserts

$19.95 per person, minimum of 10
Italiano Pairing

Chicken Parmesan & pesto salmon over ratatouille

freshly baked bread board

cookie & bar desserts

$19.75 per person, minimum of 10
Take Comfort

Herb roasted chicken breast and rosemary beef tenderloin served over a bed of rosemary red bliss potatoes

freshly baked bread board

cookie & bar desserts

$19.95 per person, minimum of 10
Taste of Asia

*Roasted salmon in honey-tamari glaze
*Crispy beef in savory sesame glaze
Served over fragrant scallion rice
*Freshly baked bread board
*Assorted homemade cookies & bar desserts

$19.95 per person, minimum of 10
Roman Holiday
- Plump shrimp in decadent white wine, tomato & basil sauce
- Chicken in rich Marsala wine mushroom sauce
- Served over parsley & butter noodles
- Freshly baked bread board
- Homemade cookies & bar desserts
$19.95 per person, minimum of 10
Taste of Morocco
GF
- choice of 2 proteins (chicken, salmon, or beef) marinated in traditional Moroccan spices with grilled peppers & onions & served over saffron basmati rice
- Freshly baked bread board
- Homemade cookies & bar desserts
$19.95 per person, minimum of 10
Cactus Paddle Fajitas
- Marinated chicken & steak strips over peppers & onions
- Cilantro-lime rice & cumin black beans
- Flour tortillas, guacamole, cheddar, Tex-Mex salsa & sour cream
- Homemade cookies & bar desserts
$19.75 per person, minimum of 10
Land & Sea
- Jumbo lump crab cakes & tenderloin of beef with rosemary demi-glace; served over roasted root vegetable medley
- Freshly baked bread board
- Cookie & bar dessert
$20.50 per each, minimum of 10
Island Duet

Chicken & tilapia marinated in cinnamon, garlic, cloves, brown sugar, red wine vinegar & lime juice finished with Myers rum citrus sauce and served over dirty rice & beans
*Freshly baked bread board
*Assorted homemade cookies & bars

$19.95 per each, minimum of 10

Hot Entree - Additional Selections

Mama Millar’s Lasagna
- Seasoned beef with layers of herbed ricotta & garlicky marinara
- Freshly baked bread board
- Homemade cookies & bar desserts
$16.95 per person, minimum of 10
Garden Vegetable Lasagna
V
- Seasonal veggies between layers of homemade pasta & bechamel
- Freshly baked bread board
- Homemade cookies & bar desserts
$16.95 per person, minimum of 10
Creamy Curried Jackfruit (serves 5) (Ve, GF)

Served with cilantro-lime rice (served hot)

$80.00 serves 5, minimum of 1
A la Carte – Meat Lasanga (serves 10)

One 1/2 pan of meat lasagna

$85.00 per each, minimum of 1
A la Carte – Vegetable Lasagna (serves 10)
V

1/2 pan of vegetable lasagna

$85.00 per each, minimum of 1
Bubbly Ziti Bakes
- White ziti with rotisserie chicken & provolone
- Traditional red ziti baked with bubbly mozzarella & Parmesan V
- Freshly baked bread board
- Homemade cookies & bar desserts
$17.25 per person, minimum of 10

Vegetarian Entrees

Eggplant Stack (Room Temp)
GFV

Eggplant stack with char-grilled tomatoes, mozzarella, broccoli rabe & quinoa (can be made vegan upon request); Serves 5

$65.00 per platter, minimum of 1
Individual Boxed Vegetarian Meals
V

-Crispy Sesame Tofu over Asian Rice Noodles
-Quinoa Stuffed Bell Pepper
-Stuffed Tomato with Ratatouille & Mediterranean couscous (Ve)

**Can come plattered for 5+ people

$16.95 each, minimum of 1
Creamy Curried Jackfruit (serves 5) (Ve, GF)

Served with cilantro-lime rice (served hot)

$80.00 serves 5, minimum of 1

Hot Sides

Potatoes

-Roasted red bliss potatoes (GF) (V)
-Garlic smashed baby potatoes (GF) (V)

$4.95 per person, minimum of 10
Vegetables

-Mélange of seasonal grilled vegetables (GF) (V)
-Skillet Parmesan zucchini, squash & cherry tomatoes (GF) (V)

$4.95 per person, minimum of 10
Pasta & Grains

-Gruyere Mac n Cheese (V)
-Spanish Rice (GF) (V)
-Lemon & artichoke pearl pasta (V)

$4.75 per person, minimum of 10
Green Vegetables

-Roasted broccoli with toasted almonds, lemon & Parmesan (GF) (V)
-Asparagus with lemon butter sauce (GF) (V)
-Green beans & golden new potatoes (GF) (V)

$4.95 per person, minimum of 10

Reception Platters

Cold

Classic Charcuterie Board

Chorizo, Cassalingo, Orange pistachio Sausage, Prosciutto, Salami Fennel, asparagus, artichokes, roasted red peppers served with baguette slices & crispy seeded crackers (serves 15)

$130.00 per platter, minimum of 1
Chicken Bite Trio

-Parmesan Chicken Morsels paired with marinara

-Sesame glazed chicken morsels paired with ginger soy **contains nuts (GF)

-Jamaican Jerk’d chicken morsels

(serves 15)

$75.00 per platter, minimum of 1
Grilled Veggie & Cheese Antipasto Display
GFV

Assorted Artisanal Cheeses with grilled zucchini, squash asparagus, fennel, grilled peppers served with French Baguette slices & assorted gourmet crackers (serves 20)

$95.00 per platter, minimum of 1
Mediterranean Skewers
GF

Choice of one protein marinated in oregano, basil, parsley, mint, cumin, coriander, cardamom, garlic & olive oil. Served with dill yogurt dipping sauce

Chicken

Beef Tenderloin

Salmon

30 pieces per platter, choice of 1 protein per platter

$75.00 each, minimum of 1
Samurai Skewers
GF

Skewered protein paired with Mae Ploy and Tamari dipping sauce. Choice of:

Asian Spiced Chicken

Teriyaki Glazed Beef Tenderloin

Tamari Spiced Salmon

Mongolian Yellowfin Tuna

30 pieces per platter, choice of 1 protein per platter

$75.00 each, minimum of 1
Speciality Sliders (Room Temp)

Mini Sliders on Challah Rolls (24 pieces)

Choice of:

Crispy Chicken with Swiss & Coleslaw

Korean Beef with Asian Slaw & Wasabi Aioli

Cuban with pork shoulder, ham, swiss, dill pickle with Dijon mayo

Choice of one type per platter

$85.00 per platter, minimum of 1
Hummus Display
Ve

Homemade garlic hummus presented with fresh veggies & pita (serves 20)

$89.00 per platter, minimum of 1
Bruschetta Bar
V

Classic red tomato bruschetta, yellow tomato with basil, and olive tapenade served with garlic bread rusks (serves 20)

$75.00 per platter, minimum of 1
Shrimp Trio Platter
GF

Jumbo shrimp cocktail tossed in sesame, lemon-garlic & coconut-curry

$2.99 per piece, minimum of 40
Deluxe Crudité
V

Colorful arrangement of heirloom carrots, asparagus, haricot verts, Radish, romanesco, dilled yogurt dip and hummus. (serves 20)

$85.00 per platter, minimum of 1
Classic Crudité
GFVVe

Colorful arrangement of heirloom carrots, asparagus, haricot verts, Radish, romanesco and hummus. (serves 12)

$55.00 per platter, minimum of 1
Imported Cheese
V

Artful presentation of fine wedge & cubed cheeses, seasonal berries; Presented with baguette & gourmet crackers (serves 15)

$105.00 per platter, minimum of 1
Ahi Tuna Display
GF

Sesame seared tuna presented with Asian slaw, wasabi mayo & sesame crackers (serves 20)

$99.00 per platter, minimum of 1
Homemade Tortilla Chips
V

Homemade tortilla chips served with homemade guacamole and pineapple salsa (serves 20)

$55.00 per platter, minimum of 1
Thai Summer Rolls
GFVe

Filled with mint, Thai basil, soba & matchstick veggies; Served with Thai chili & peanut dips (30 pieces)

$75.00 per platter, minimum of 1
Deviled Eggs
GF

With chive & dijon (30 pieces)

$50.00 per platter, minimum of 1
Sunburst Fruit Display
GFVe

Colorful array of chopped & seasonal fruit & berries; Paired with crème anglaise & chocolate sauce (serves 20)

$89.00 per platter, minimum of 1

Hot

Bacon Wrapped Scallops

Sweet diver scallops in smoky bacon; paired in Cajun-spiced remoulade (50 pieces)

$130.00 per platter, minimum of 1
Spanakopita
V

Phyllo dough stuffed with feta cheese, shallots & spinach (50 pieces)

$99.00 per platter, minimum of 1
Artisanal Flatbreads

Piping hot oven baked flatbreads, choice of chicken or veggie (30 pieces)

$80.00 per platter, minimum of 1
Crispy Veggie Samosas
Ve

Savory pastry puffs filled with curried potatoes & veggies; Served with cool cucumber dip (45 pieces)

$78.00 per platter, minimum of 1
Angus Beef Sliders

Petite all beef patties topped with both aged cheddar, bacon & dill pickle; and crumbled gorgonzola & crispy shallots (24 pieces)

$85.00 per platter, minimum of 1
Quesadillas

Grilled tortilla filled with melted cheese, choice of chicken, carnitas, or spinach (V); one type per platter (30 pieces)

$75.00 per 30 pieces, minimum of 1
Taquitos

Crispy golden rolled tortilla bites filled with your choice of: shredded cilantro chicken, smoky short rib, or charred veggie & black bean medley (V); one type per platter (25 pieces)

$75.00 per platter, minimum of 1
Gourmet Meatballs

Tender all beef cocktail meatballs simmered in sauce (50 pieces)

$75.00 per platter, minimum of 1
Wild Wings

Crispy chicken wings in glaze; Served with saga bleu cheese dip; choice of buffalo, BBQ, or jerk’d, choice of one type per platter (40 pieces)

$85.00 per platter, minimum of 1
Golden Chicken Tenders

Crispy golden fingers, served with honey mustard & BBQ sauce (50 pieces)

$87.00 per platter, minimum of 1
Spinach & Artichoke Dip
V

Baked with gruyere cheese and served with garlic-brushed pita points (serves 15)

$79.00 per platter, minimum of 1
Maryland Crab Dip

Creamy Maryland crab dip with bubbly Parmesan topping; Served with garlic pita points for dipping (serves 15)

$89.00 per platter, minimum of 1
Dim Sum Potstickers

Fried dumplings filled with chicken & shredded veggies; Accompanied by tamari-ginger dip (30 pieces)

$65.00 per platter, minimum of 1
Coconut Shrimp

Paired with mango coulis dipping sauce (40 pieces)

$100.00 per platter, minimum of 1

Desserts & Beverages

Beverages

Coffee Service

Allegro Coffee Company, featuring W. Millar & Co’s house-blend; Served with creamers, sweeteners, stirrers & cups

$32.00 – $46.00 per gallon, minimum of 1
Tea Service

Assortment of Bigelow teas; Served with low fat milk, sweeteners, honey & cups

$26.00 – $40.00 per gallon, minimum of 1
Iced Tea

Choose between sweetened and unsweetened iced tea

$18.00 per gallon, minimum of 1
Lemonade

Refreshing glasses of lemonade

$19.00 per gallon, minimum of 1
Assorted Juices

Choose from a variety of Tropicana Juice flavors

$2.95 per each, minimum of 5
Assorted Sodas

Choose from a variety of sodas

$2.15 per each, minimum of 5
Perrier

Perrier sparkling mineral water

$2.75 per each, minimum of 5
Bottled Water

$2.00 per each, minimum of 5

Desserts

Quinoa Fruit Salad
GFVe

Quinoa tossed with fresh berries, apricots, mint, honey, lime juice & mango puree

$6.95 per person, minimum of 8
Dessert Shooter Cups

Individual cups filled with colorful mousse, layered with fun variety of flavors (1.5 pieces per person)

$4.55 per person , minimum of 15
Mid-Day Break Platter
V

Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

$69.00 per platter , minimum of 1
Chocolate Lovers

Chocolate-dipped cookies, strawberries, Rice Krispies treats & pretzels

$3.75 per each, minimum of 10
Chef’s Specialty Sweets

A delicious variety of mini tarts, truffles, mousse & other creations; selections change regularly

$4.75 per person, minimum of 10
Cookie & Bar Tray

Pastry chef’s daily creations

$2.99 per 2 pieces, minimum of 8
Cheesecake Bites

Trio of pop in your mouth treats

$4.25 per 2 pieces, minimum of 10

Snacks

Mid-Day Break Platter
V

Homemade granola bars, energy cookies, strawberries, yogurt pretzels, chocolate espresso beans, brittle & Spanish almonds (serves 10)

$69.00 per platter , minimum of 1
Granola Bar Assortment

Variety of Kind Bars, Clif Bars & Nature Valley Bars

$25.00 per dozen, minimum of 1

Individually Boxed Menu

Boxed/Individually Packaged Breakfast

Individual Fruit Cup
GFVe

$6.25 each, minimum of 4
Continental Breakfast Box

Includes two homemade, freshly baked pastries, whipped butter and jam,
and fruit cup

$14.25 each, minimum of 4
Overnight Oats
V

Hand rolled oats, chia seeds, Greek yogurt, almond milk and seasonal fruits; presented in individual cups

$4.99 each, minimum of 4
Hot Breakfast Sandwiches

*Ham, egg & cheddar on croissant
*Bacon, egg & cheddar on English muffin
*Pork sausage & egg on English Muffin
*Turkey Sausage & egg on English Muffin
*Egg & cheddar on croissant

$7.50 per each, minimum of 10
Breakfast Burritos

Warm flour tortilla with hash browns, scrambled eggs, cheddar, New Mexican salsa. Choice of sausage, bacon, steak (+$1) or veggie.

$8.50 per each, minimum of 10
Individual Yogurt Parfaits
V

Vanilla yogurt layered with fresh berries & fruit coulis, topped with crunchy granola

$4.99 per each, minimum of 4
Individual Chobani Greek Yogurts
V

Assorted flavors

$3.35 per each, minimum of 8

Executive Boxed Meal (sandwich meal)

Executive Boxed Lunches

Individually labeled boxes include one sandwich, one pasta, potato or grain salad, 1 cookie or bar dessert, fork/knife pack (limit of 5 types of sandwiches per order, side must be the same for all boxes)

$17.95 per each, minimum of 8
Executive Boxed Lunches (Gluten Free)

Individually labeled boxes include one gluten free wrap, quinoa salad, coconut macaroons, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

$18.95 per each, minimum of 1
Executive Boxed Lunches (Vegan)

Individually labeled boxes include one vegan sandwich/wrap, quinoa salad, fruit cup, fork/knife pack (must have at least 8 standard Executive boxed lunches ordered to include this)

$18.95 per each, minimum of 1

Room Temperature Boxes

Mediterranean Couscous

with chicken – $17.50
with steak – $19.50
with salmon – $19.99
with shrimp – $18.95
with falafel (V) – $17.25

each, minimum of 4
Earth’s Best Quinoa
GF

with chicken – $17.50
with steak – $19.50
with salmon – $19.99
with shrimp – $18.95
with falafel (V) – $17.25

each, minimum of 4
Asian Rice Noodles
GF

with chicken – $17.50
with steak – $19.50
with salmon – $19.99
with shrimp – $18.95
with falafel (V) – $17.25

each, minimum of 4
Moroccan Pearl Pasta

with chicken – $17.50
with steak – $19.50
with salmon – $19.99
with shrimp – $18.95
with falafel (V) – $17.25

each, minimum of 4
Greek Orzo

with chicken – $17.50
with steak – $19.50
with salmon – $19.99
with shrimp – $18.95
with falafel (V) – $17.25

$17.15 – $19.95 each, minimum of 4
All-American Duo (Boxed Meal)

Choice of (2) (Herb Roasted Beef Tenderloin, Gremolata Chicken, Lemon-Dill Salmon,
Flame-Kissed Shrimp) served with farmer’s medley veggies over mesclun greens

$19.99 each, minimum of 4

Salad Boxes

Boxed Entrée Salad with Falafel Bites
V

Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF) or Garden Salad (GF)

$16.75 each, minimum of 1
Boxed Entrée Salad with Shrimp

Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF) or Garden Salad (GF)

$18.95 each, minimum of 1
Boxed Entrée Salad with Chicken

Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)

$16.95 each, minimum of 1
Boxed Entrée Salad with Salmon

Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)

$19.95 each, minimum of 1
Boxed Entrée Salad with Steak

Choice of: Greek Salad, Caesar Salad, Tuscan Salad (GF), or Garden Salad (GF)

$18.95 each, minimum of 1

Hot Entrée Boxes (to be microwaved on site)

Taste of Morocco (Boxed Meal)

Choice of beef, chicken, salmon, or seasonal vegetables marinated in
Mediterranean spices with peppers and onions served over saffron rice (to be microwaved on-site)

$17.95 each, minimum of 4
Balsamic Chicken (Boxed Meal)

Balsamic Marinated Chicken Breast served over roasted root vegetables (to be microwaved on-site)

$16.95 each, minimum of 4
Chicken Parmesan (Boxed Meal)

Parmesan-breaded chicken filet served over Ratatouille with marinara (to be microwaved on-site)

$16.95 each, minimum of 4
Korean Stir Fry (Boxed Meal)

Jasmine rice with broccoli, onion, red pepper and choice of bulgogi beef, crispy tofu, or chicken (to be microwaved on-site)

$17.95 each, minimum of 4

Vegetarian Boxes

Stuffed tomato with ratatouille and Mediterranean couscous
Ve

$16.95 each, minimum of 1
Quinoa Stuffed Bell Pepper with Black Beans & Corn
GFV

$16.95 each, minimum of 1
Crispy Sesame Tofu served over rice noodles & bok choy
V

$16.95 each, minimum of 1

Individually Boxed Reception/Snacks

Individual Asian Tapas Sampler

Individual serving of dim-sum chicken pot stickers, lemongrass chicken skewers, and teriyaki-glazed beef skewers

$17.95 each, minimum of 8
Individual Charcuterie

Individual serving of assorted fine cured meats & artisanal cheeses

$18.95 each, minimum of 4
Individual Hummus & Veggies
GFVe

Individual serving of assorted crudités with creamy, homemade hummus (V) (GF)

$10.95 each, minimum of 4
Individual Cheese & Crackers
V

Individual serving of assorted gourmet cheeses & crackers

$10.95 each, minimum of 4

Meal Add Ons

Individual Side Salad (Single Serve)

Choose any salad from our menu

$5.95 each, minimum of 4
Individually Wrapped Homemade Cookie & Bar

$3.50 each, minimum of 4
Individual Fruit Cup
GFVe

$6.25 each, minimum of 4

Cold

Breakfast Pastry Tray

Quinoa Fruit Salad

Individual Yogurt Parfaits

Individual Chobani Greek Yogurts

Gluten Free Breakfast Box

Vegan Breakfast Box

Hot

Breakfast Empanadas

Southwestern Egg Scramble

Chicken & Waffles

PETITE QUICHE

Country Breakfast

Hot Breakfast Sandwiches

Breakfast Burritos

Fruit

Quinoa Fruit Salad

Fresh Fruit Salad

Sliced Fresh Fruit

Breakfast Enhancers

Hard Boiled Eggs

Avocado Toast Bar

Overnight Oats

Seasonal Tea Breads

Gluten Free Pastry Tray

European Breakfast

Lots O’ Lox

Ham & Gruyere Popovers

Mid-Day Break Platter

Granola Bar Assortment

Breakfast Beverages

Coffee Service

Tea Service

Assorted Juices

Sandwiches - choose up to 5 types per order, minimum of 8 total

Turkey & Chicken Options

Veggie & Fish Options

Beef & Pork Options

Gluten Free Wraps

Executive Boxed Lunches

Executive Boxed Lunches (Gluten Free)

Executive Boxed Lunches (Vegan)

Mini Me Sandwich Meal (serves 5)

Sandwich Add-Ons

Mid-Day Break Platter

Granola Bar Assortment

Route 11 Potato Chips

Dill Pickle Tray

Green Salads

Bacon-Spinach Salad

Southwest Salad

Tuscan Salad

Cherry Blossom Salad

Classic Greek Salad

House Garden Salad

The Modern Caesar Salad

Veggie Salads

Sesame Green Bean Salad

Char-Grilled Vegetables

Green Bean & Roasted Potato

Grain Salads

Potato Salad

Earth’s Best Quinoa Salad

Farro Salad

Pasta Salads

Italian Pasta Salad

Cavatappi Primavera

Asian Rice Noodle Salad

Moroccan Pearl Pasta

Cajun Pasta Salad

Steak Pasta Salad

Mexican Couscous

Greek Orzo

Pasta Soleil

Bruschetta Pasta

Soup

Broccoli Cheddar Soup

Tomato Basil Soup

Butternut Squash Soup

Chicken Noodle Soup