

Citrus Chicken
Roasted chicken breast with orange blossom honey
and
teardrop tomato garnish served with arugula pesto
$13.95 per person
Pesto Chicken
Tender breast of chicken with basil marinade,
grilled and presented with a roasted red pepper coulis
$13.95 per person
Miami Spice
- Mojito-marinated chicken breast
- Blackened salmon
- Sweet chili-barbequed tenderloin
- Accompanied by tangy corn relish and Asian chili sauce
$16.95 per person
All-American Mixed Grill
- Beef tenderloin medallions studded with rosemary
- Gremolata chicken breasts
- Lemon-dill salmon fillets
- Marinated broccoli with tomatoes and Italian seasonings
- Accompanied by horseradish-sour cream and salsa verde
$17.95 per person
Washingtonian
- Petite fillet mignon, herb-encrusted
- Eastern Shore crab cakes
- Char-grilled breast of chicken
- Garden harvest salad of red bliss potatoes, wax beans, broccoli and cherry tomatoes, lightly dressed
- Accompanied by tarragon remoulade and red wine vinaigrette
$17.95 per person
Bourbon Street Bounty
- Flame-kissed Gulf shrimp
- Seared cayenne chicken breast
- Creole-rubbed flank steak
- Accompanied by citrus cocktail sauce and creamy cucumber
$17.95 per person
Asian Mixed Grill
- Miso-glazed salmon
- Hoisin-barbecued chicken
- Mandarin-grilled flank steak
- Ginger carrot slaw
- Accompanied by teriyaki sauce
$16.95 per person

“Build-Your-Own” COBB Salad
- Char-grilled chicken breasts and flame-kissed shrimp
- Bibb lettuce, romaine hearts and watercress
- Crumbled blue cheese, cherry tomatoes, diced avocado
- Hard-cooked eggs, crisp bacon crumbles
- Creamy lemon-chive dressing
$16.95 per person
“Build-Your-Own” Nicoise Salad
Choose two of the following three meats:
- Pepper-seared tuna steaks
- Lemon-dill salmon filets
- Gremolata chicken breasts
- Includes baby spinach, arugula & frisee, potatoes, yellow pear tomatoes, haricots verts, nicoise olives
$16.95 per person
Mexicali Medley
Our "build-your-own" fajita salad
- Cumin-scented chicken
- Chili-rubbed flank steak
- Spring field greens, grilled peppers and onions, sharp cheddar, diced garden tomatoes, lemon-marinated avocado, salty tortilla "croutons"
- Cumin vinaigrette
$16.95 per person
MILLAR'S "CREATE-A-SALAD" ENTRÉE
Choose any one of the following meats:
- Char-grilled chicken
- Flame-kissed salmon
- Marinated flank steak
- Parmesan chicken breasts
- Lemon-peppered shrimp (add $4.50)
- Black pepper-seared tuna filets
Pick any green Side Salad
Select any two salad dressings
$14.95 per person
(Choose an additional meat for $2.00 more per person)
TERRINE OF ZUCCHINIS WITH TOMATO COULIS
$15.95 each
ROASTED STUFFED TOMATOES
$15.95 each
GRILLED PORTOBELLO MUSHROOM CAPS
$15.95 each
FLAME-KISSED VEGGIE KABOBS
$15.95 each |