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Breakfast
Sandwiches
Room - temperature Meals
Hot Meals
Side Salads
Soups
Room - temperature Reception Platters
Hot Reception Platters
Desserts
5 & Dime Enhancers
Beverages
Hot Reception Platters
Sliders (Immature Cheeseburgers)
$95.00 (25 pieces)
Mini Maryland Crab Cake Sandwiches
$100.00 (25 pieces)
Griddled Sourdough Paninis
Petite griddled sandwiches with crusty outsides and cheesy insides. Choice of:
Caprese – mozzarella, pesto & oven roasted tomato
Italian Trio – salami, provolone and mozzarella with Dijon mustard
Croque-Monsieur – imported ham with sharp cheddar blend and Dijon mustard
$90.00 (40 pieces) OR $100.00 (for combination of two)
Hand-made Empanadas Autenticos
Served with a warm & cool cilantro dip .
Choose two from the following:
Spicy Beef Monterrey
Black Beans & Veggie
Chorizo & Potato
$90.00 (60 pieces)
Fiesta Display
Includes:
Homemade Tortilla Chips
Warm Chili con Queso
Chili con Carne and a side of crème fraiche
$95.00 (serves up to 35)
Designer Quesadillas
Served with colorful cherry tomato salsa and avocado-lime dip . Choose two from the following:
Cilantro Chicken with caramelized onions and jack cheese
Baja BBQ Beef with red onions, sweet yellow peppers and cheddar
Crab & Corn with tres quesos
$89.00 (50 pieces)
Tex-Mex Quesadillas
Served with salsa and rose sour cream. Choice of:
Grilled Chicken
Steak and Jalapeno
Black Bean & Veggie
$80.00 (70 pieces) OR $90.00 (for combination of two)
Crispy Taquitos
Choice of:
Chicken
Beef
Veggie, Bean & Cheese
$89.00 (60 pieces) OR $94.00 (for combination of both)
Ham & Gruyere Popover Minis
Served with dijonaise dip
$80.00 (80 pieces)
Rock Shrimp Risotto Fritters
With lemon zest & horseradish dip
$89.00 (80 pieces)
Fontina Risotto Balls
with roasted red pepper puree
$89.00 (80 pieces)
Cocktail Meatballs
Choice of:
BBQ
Sweet and Sour
Guinness
$75.00 (100 pieces)
Zesty Chicken Drumettes
Choice of:
Buffalo Style
BBQ
Jerk'd
Garlic Parmesan
$89.00 (80 pieces)
Golden Chicken Tenders
with honey mustard and BBQ sauce
$80.00 (60 pieces)
Duo of Dynamite Dips
Chesapeake Crab Dip
Hot Spinach & Artichoke Dip
Presented with garlic-brushed pita points
$95.00 (serves up to 35)
Scallops Wrapped in Bacon
Rosemary Dijon dip
$145.00 (100 pieces)
Meze Combo
Spanikopita (40 pieces)
Petite Falafel Cakes (40 pieces)
With creamy cucumber dip and lemon-tahini sauce
$85.00
Ravioli Frittos
Portobello & Italian Cheese Blend
Savory ground beef & Ricotta
Served with sides of vodka marinara dip and pesto sauce
$85.00 (80.00 pieces)
Crispy Veggie Spring Rolls
Sweet & sour dip
$85.00 (60 pieces)
Reception Platters available after 1:00pm
site: Chris Mills