 Hot Meals 
 Chicken
Mojo-Memphis BBQ Fillets
Smoky barbequed fillets, smothered in sauce and
served over french-fried onions
$15.95 per person
Pesto Chicken Roulade - New Item!
Stuffed and baked golden with a savory roasted red pepper sauce
$16.95 per person
Chicken Parmesan
Topped with chunky marinara and presented with ratatouille and aged Parmesan
$15.95 per person
Lemon Garlic Chicken - New Item!
Succulent semi-boneless breasts of chicken roasted until golden
and served with rich pan juices over great northern white beans with tomatoes and parsley
$16.95 per person
Jack Chicken Breast
Marinated grilled chicken breasts topped with
sautéed mushrooms and onions,
layered with Monterey Jack
$15.95 per person
Pastas
Additional hot vegetable may be substituted for hot starch with any pasta dish
Mama Millar's Italian Lasagna
Seasoned beef in garlicky tomato sauce
$15.95 per person
Garden Vegetable Lasagna
In creamy bechemel sauce
$14.95 per person
Three-Cheese Baked Ziti
Whole wheat pasta slow-baked with spinach, ricotta,
roasted red peppers, smoked mozzarella and parmesan cheese
$14.95 per person
Combos
Vera Cruz Sampler - New Item!
Your choice of generously seasoned meats, seared over an open flame
and presented with slow-cooked black beans
Choose two from the following:
- Mojito chicken with big red sauce
- Seared halibut with chipotle glaze
- Yucatan flank steak
$18.95 per person
Mediterranean Duo - New Item!
A harmonious combination; each grilled with aromatic seasonings
- Chicken Provencal over herbed orzo
- Italian pepper steak with a red wine reduction
$17.95 per person
Moroccan Kabobs
Your choice of meats skewered and grilled with garden vegetables and presented with homemade tzatziki sauce
Choose two from the following:
- Marinated tenderloin of beef
- seasoned chicken
- Spice rubbed salmon
$17.95 per person
Cactus Paddle Fajitas
Marinated chicken and steak strips over grilled peppers and onions with flour tortillas, fresh guacamole, sharp cheddar, Tex-Mex salsa, pico de gallo and sour cream
$17.95 per person
Substitute grilled shrimp for one of the above meats for an additional $2.00 per person
Bayou Chicken - New Item!
Plump chicken breasts topped with a robust Creole shrimp sauce
$16.95 per person
Seafood
Annapolis Crab Cakes
Lump crab cakes broiled to perfection, garnished with homemade funions and served with Old Bay remoulade
$18.95 per person
Pepita Salmon - New Item!
Baked salmon filets studded with toasted pumpkin seeds
and served on a bed of sautéed corn with chili-lime butter
$17.95 per person
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